Lentil Smothered Noodles

Main Ingredients ?

Hand-rolled thin noodles lentil horns tenderloin

Substances

Scallion moderate ginger moderate dry chili moderate garlic moderate pepper moderate soy sauce moderate wine moderate

lentil smothered pasta recipe steps

1.? First of all, the noodles evenly coated with a thin layer of cooking oil, on the steamer for about 20 minutes; tenderloin shredded with soy sauce, minced ginger and a little wine marinade for 10 minutes; lentils cut into 2cm long small section of the standby;

2.? Heat the oil, when it is 6% hot, the marinated shredded meat into the pan and stir fry, change color can be removed from the pan;

3.? Then heat a small amount of oil, with chopped onion, garlic, pepper and dried chili pepper burst incense after skimming, will be put into the bean curd, stir-fry over high heat until the bean curd becomes bright green, add water to the amount of vegetables can be no more, cover the lid of the pot to stew for 10-15 minutes;

4.? Bean stew almost when the appropriate amount of soy sauce, will be stir-fried shredded meat into a little stew can turn off the fire; will be steamed noodles into the frying pan and vegetables stirred on OK.

Tips

Stewing water must be estimated, not less, or the noodles will not be evenly coated with soup, not enough flavor