The remaining cold noodles can only be eaten after reheating. The operation of reheating noodles is as follows:

1, add a proper amount of water to the rice cooker;

2. Turn on the power of the rice cooker and heat the water in the rice cooker;

3. Prepare half a catty of pork and chop it;

4. Put the chopped pork into the water boiled in the rice cooker;

5. Prepare garlic and chopped green onion and put them in a bowl;

6. Pour the right amount of soy sauce into the bowl;

7. Stir the ingredients containing garlic, chopped green onion and soy sauce evenly, and pour them into a basin filled with cold noodles;

8. After the pork is cooked, pour the pork and soup into a bowl filled with noodles;

9. After adding a small amount of salt to taste, the operation of reheating cold noodles can be completed.