Pi eggs, also known as loose eggs, changed eggs, etc., for the Chinese Han people invented the egg processed food, is a kind of China's unique food, with a special flavor, can promote appetite. According to the "Medical Forest Compendium" said it can "diarrhea lung heat, sober up, go to the large intestine fire, cure diarrhea. It can disperse and astringent", and is commonly used to treat sore throat, pharyngotherapy, hoarseness and constipation.

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Pi eggs, not only but a delicacy, but also has a certain medicinal value. Wang Shixiong's "with the rest of the house dietary spectrum" said: "skin eggs, taste pungent, astringent, sweet, salty, can diarrhea, sober, go to the large intestine fire, the treatment of diarrhea and dysentery, can be dispersed can be convergence." Traditional Chinese medicine believes that eggs are cold in nature, can cure eye pain, toothache, high blood pressure, tinnitus and dizziness and other diseases. The public can eat: the most suitable for those who have a strong fire; children, insufficient spleen yang, cold and wet dysentery, cardiovascular disease, liver and kidney disease patients eat less.

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1, cold mix skin egg

is also very simple practice.

Skinned eggs peeled, and then cut into chunks, put some chili sauce, a very delicious dish.

The production time is very short, like sweet and sour can also be blended into the sugar and vinegar, the flavor is also very unique

2, skinny egg congee

The very famous one of the congee, such as congee after the pot into the skinny meat, eggs, and then cook for a while on the eat.

The eggs in the congee are crumbled, and the flavor is very Q feeling.

3, tofu skin eggs

Can be mixed with tofu and eat, put some sesame oil, chili, taste very spicy.

Skin eggs have the flavor of tofu, soft tofu and slightly flexible skin eggs, a wonderful match

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Distinguish between the skin eggs whether the expiration date

One pawing: is a loose egg in the palm of your hand gently pawing a good quality loose egg trembling large, no trembling loose egg quality is poorer; the two shaking : is to take the hand of turquoise eggs, placed next to the ear shaking, good quality turquoise eggs without ringing, poor quality is the sound; and the greater the sound of the quality of the worse, or even bad eggs or rotten eggs; three look at the shell: that is, stripped of turquoise eggs attached to the mud, look at the shell, to the shell intact, grayish-white, no black spots for the top quality; if it is a cracked egg, in the processing process is often likely to seep into the alkali too much, which affects the protein's flavor, at the same time, bacteria may also invade from the cracks, so that the eggs deteriorate; four tasting: pine eggs if the pickled qualified, the egg white is obviously more elastic, was tea brown and have pine twig pattern, yolk periphery was black-green or blue-black, the center was orange-red, such a pine egg cut, the egg cross-section of the color and lustre diversification, with the color, aroma, taste, shape

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The harm of eggs to the body

The Chinese medicine believes that children's bodies are "young yin and young yang" body, the metabolism is extremely exuberant. Trace amounts of lead in "lead-free" eggs are absorbed by children, and will remain in

liver, lungs, kidneys, brain and other tissues and red blood cells, and will also lead to calcium loss in bones and teeth. Regular consumption of "lead-free loose eggs" will cause children to have poor bone

and teeth development, loss of appetite, gastroenteritis, etc., and will also affect intellectual development.

Lead-free eggs are delicious and nutritious, but children are in the stage of vigorous development of the body, the hazards of lead response is more pronounced, or eat less for

The most suitable for those who have a strong fire; children, insufficient spleen yang, cold and wet dysentery, cardiovascular disease, liver and kidney disease patients eat less.

Precautions:Pineapple eggs should not be eaten with turtle, plums, brown sugar. Usage and dosage:Eating puffed eggs should be accompanied by ginger and vinegar detoxification; puffed eggs are best eaten after steaming, puffed eggs also contain lead, children are best eaten sparingly. It should not be stored in the refrigerator.

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