Martian integrated stove steamer method of use is introduced:

1, respectively, open the door of the steamer and the oven door, will need to cook the ingredients into the, make sure that the smooth put good can close the door of the steam grill integrated machine.

2, open the integrated stove start switch, first adjust the cooking temperature and time of the steamer, according to the cooking requirements of the ingredients to set, if you are steaming meat, you can choose 100 degrees and 60 minutes of settings, and then set the cooking temperature and time of the oven, ordinary ingredients, you can choose 180 degrees and 15 minutes of settings.

3, steaming and baking cooking are set up, directly press the start button can run, wait until the set time is up, there will be sound prompts, wait for a period of time and then remove it.

Daily maintenance of the steamer:

The steamer needs to be cleaned up after each use of the inner liner and related items, to avoid odors, at this time, the water in the heating plate is still hot, please wait for the steamer to be completely cooled down to clean, to avoid scalding. Please remove the water tank after each use, pour out the water and wipe clean.

Please take out the steam tray, oil catching tray, steam rack to clean and wipe dry, in order to facilitate the cleaning of the inside of the steamer, you can use a cloth and neutral detergent to wipe clean the inside of the steamer, the top of the steamer and the water tank seat; at the same time, use a clean sponge or a strong moisture-absorbent soft cloth to wipe dry the steamer inside the residual moisture and other substances, to avoid residual moisture and other materials on the machine to produce corrosive effects; before you close the door of the steamer, please Before closing the door of the steamer, please make sure the inside of the steamer is completely dry.