Cocktails are very concerned about the color, aroma, taste; the shape of both, so it is also known as the art of alcohol. Initially, the cocktail drink market was mainly occupied by spicy drinks for men only. Later, as cocktails are widely consumed and enter a variety of social occasions, in order to meet those who can not withstand the alcohol drinkers, only to derive a sweet drink suitable for women's tastes. By the time of the Prohibition era in the United States (January 17, 1920 to December 5, 1933), the technology for making non-alcoholic mixed drinks skyrocketed, thus laying the groundwork for today's soda-like beverages, which were then known as Mocktails or Softails (soft drinks). It utilizes the cocktail form of mixing a non-alcoholic drink.
The history of cocktails is just over a century old, and they have been popular around the world for only a few decades. All along, people's attitude towards cocktails has always been mixed. Some people believe that the preparation of cocktails is "alcohol blind" behavior, the good end of the extremely expensive Cognac (Cognac), whiskey, wine, trampled into the shape of many years of careful brewing into the color, aroma and taste of the destruction of all in the moment, they are opposed to drinking mixed drinks. Others believe that drinking cocktails is wonderful, and that it opens up new areas of color, aroma and taste. Aroma, flavor of the field, it also contains only the meaning can not convey the mood, drinking cocktails is a kind of artistic enjoyment. Practice has proved that cocktails with its unique charm to win people's praise, a variety of formulas are endless, and become indispensable to the feast drinks. The worldwide spread of cocktails can be traced back to the United States more than 10O years ago, when the ice industry in the United States was moving towards industrialization, which undoubtedly laid the foundation for the rapid development of cocktails, making the United States one of the most prevalent cocktails at that time, where the bartender's skills are also the most superb and fabulous; later on, the U.S. Prohibition Act caused an exodus of famous bartenders (Bartender). Later, Prohibition in the United States caused an exodus of famous bartenders (Bartender) to France or the United Kingdom, where the heroes had a place to shine, and contributed to the arrival of the golden age of cocktails in Europe and even in the world.