Drinking and vomiting blood is considered to be due to the existence of gastric ulcer, gastritis, etc., stimulated by a lot of alcohol, and the gastric wall cells secrete a lot of gastric acid, which aggravates the ulcer, which easily leads to the rupture and bleeding of gastric mucosal capillaries, and the alcohol stimulates the contraction of the stomach, thus causing vomiting blood.
At this time, the diet needs to be light, easy to digest and nourish the stomach, while instant noodles are usually heavy in taste, with low nutrition, and contain preservatives, which is more irritating to the gastrointestinal tract. Although it can be eaten, it is not recommended.
2 What to eat in the recovery period of gastric bleeding 1. Millet porridge Millet porridge is a very nourishing food, rich in protein, fat and vitamins, and has the effect of invigorating spleen, kidney and stomach. The cooked soft and rotten millet porridge is also easy to digest, which is very suitable for the recovery period of gastric bleeding.
2. Glutinous rice soup A bowl of thick glutinous rice soup is also very suitable for the recovery period of gastric bleeding. It is not only easy to digest, but also has a good effect of invigorating the middle warmer, invigorating the spleen and nourishing the stomach. In addition, glutinous rice contains protein, fat, sugar, calcium, phosphorus, iron, vitamin B 1, vitamin B2, nicotinic acid and starch, which is rich in nutrition and can promote recovery.
3. Soft and rotten vegetables also need to eat some vegetables during the recovery period of gastric bleeding, but some vegetables are still hard after full chewing, or have more crude fiber, so it is recommended to choose some tender vegetables and cook them soft and rotten, or cook them in porridge.
4. Steamed egg soup During the recovery period of gastric bleeding, you can also eat some steamed egg soup, which is nutritious and easy to digest, and can also improve immunity and promote recovery. But be careful not to eat too much. Eating too much is easy to flatulence, but it is not conducive to recovery.
3 How to do drinking and vomiting blood Step 1: Fasting, drinking and vomiting blood have stomachache. It is because drinking too much wine will stimulate the gastric mucosa. Long-term stimulation makes the stomach very fragile. Coupled with the strenuous exercise of the stomach during drinking, the capillaries of the gastric mucosa rupture and bleed. In this case, the stomach is very fragile, so patients are advised to fast first to avoid aggravating esophageal vein rupture.
Step 2: When vomiting blood and stomachache are caused by drinking water, the patient's family members can slowly and intermittently give the patient a cold drink or ice water of about 5 degrees Celsius, each time 100 to 200 ml, which is conducive to the self-stop of bleeding.
In addition, when the patient vomits blood and vomits, the fluid in the body is lost. At this time, some supplementary liquids and electrolytes such as light sugar salt water can be added to prevent the patient from dehydration.
note:
Do not take dilute hydrochloric acid, vinegar or other digestive AIDS without authorization after gastric bleeding, so as not to deepen the ulcer and make the bleeding difficult to stop, and do not apply hot compress to the abdomen to avoid gastrointestinal congestion and aggravate bleeding.
Step 3: Take a supine posture. When vomiting blood and stomachache are caused by drinking, the correct way should be to take a supine posture, with the head low and the limbs high, and put a pillow on the foot, which is 30 degrees from the bed surface, so as to facilitate the blood of the lower limbs to return to the heart and ensure the blood supply to the brain.
In addition, if there is persistent hematemesis, the patient's head should be tilted to one side to avoid suffocation caused by blood inhalation into the trachea, and at the same time pay attention to keeping warm.
Step 4: Observe the amount of hematemesis. After taking the above measures, you can first observe whether the patient's hematemesis is relieved and how the patient's mental state is. When the symptoms of hematemesis cannot be alleviated, it is recommended to call the emergency number or send a doctor for treatment. For those who have been in shock, the blood in the mouth should be removed in time and contact the emergency personnel at the same time.
Step 5: Stabilize the patient's mood. When vomiting blood and stomachache are caused by drinking, some patients will have emotional irritability. At this time, they can take diazepam tablets orally to reduce stress reaction and help stop bleeding.
Step 6: Send the patient to the hospital in time. In order to avoid hemorrhagic shock and other complications, it is best to call the emergency number or practice the vehicle to send the patient to the hospital.
note:
When patients with gastric bleeding go to the hospital for medical treatment, they must be accompanied by someone to prevent accidents. In addition, when transferring the patient to the hospital, whether using an ambulance or a taxi, the patient should be placed on his back to prevent bumps, so as not to aggravate shock.
4 Diet precautions after drinking and vomiting blood 1, eat more liquid food, such as porridge, do not eat too much salt, and pickled food. Both of these things contain ammonium nitrite, which can induce and lead to gastric ulcer lesions.
2. Try not to eat celery, leek, pineapple and ham with more crude fiber; Don't drink coffee, wine, strong tea, etc., as well as too sweet and sour drinks, or drink less. If necessary, you should quit smoking and drinking.
3, the fruit can be considered to be light in taste and acid-free. Apple hard fruits should not be considered first. Sydney bananas can be eaten less and have the function of clearing the intestines.
4. In addition, blood-activating foods such as brown sugar and angelica should also be eaten less or not, because such blood-activating foods are easy to cause bleeding in patients with upper gastrointestinal bleeding, which is not conducive to the recovery of patients.