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How to cook hairy crabs is delicious and simple
Raw materials:

350g crab, proper amount of oil, salt and 3 slices of ginger. Remove the rubber band from the crab. The practice steps of crabs:

1, blue crab, wash the sediment with a brush, uncover the triangular cover and remove the dirt.

2. After cleaning, remove the crab gills, stomach, etc., or throw them away without eating when they are steamed.

3. Add water to the steamer, add the onion and ginger slices, and steam the washed crabs in the steamer for 15-20 minutes. Because I used frozen crabs this time, the steaming time was prolonged.

4. Prepare ginger juice and seafood juice and pour it into the pot.

5. After steaming, take out the pot, mix the seafood juice and ginger juice, and dip them for consumption.