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How to make homemade fried steak

Main Ingredients

Steak

250g

Supplementary Ingredients

Oil

Moderate

Salt

Moderate

Soy Sauce

Moderate

Soy Sauce

Moderate

Pepper

Moderate

.

Steps

1. buy back the steak cut spare, it is best to let the supermarket people cut so that come to the convenience of some, with the back of the knife to pat the steak,

2. prepared seasoning: salt, pepper and egg white,

3. marinade for 15 minutes or so,

4. pan in a moderate amount of salad oil,

5. .Add the steak and fry on low heat.

6. Fry until browned and turn over,

7. put the right amount of soy sauce,

8. put the right amount of soy sauce,

9. put the right amount of water, the juice is almost closed on the pot.