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The basic form and effect of white fish

Its effects are to open the stomach and lower the qi, remove the watery qi and make one fat and healthy. Helps the spleen qi, adjusts the five organs, and regulates the twelve meridians. It heals the deficiency of liver qi, nourishes the liver ear and smart eyes, lightens the body, moistens the skin, energizes the body and makes it less susceptible to aging, and helps the blood circulation. When eaten by people suffering from sores and acne, it can encourage them to mature and speed up the discharge of pus to heal. It is advisable to use fresh edamame beans to cook soup together, although it can avoid the disease, but do not eat more. Overnight fish is best not to eat, after eating will make the abdomen cold pain. It can be eaten after pickling or after糟藏. Eat more to generate phlegm. Eat with jujube, suffering from back pain.

White fish is the best of the best of the fish in Seychelles, compared with the famous fish in the south of the Yangtze River is by no means inferior. Produced in the Songhua River is exceptionally fat, the big one can be three twenty pounds, the back of the spine with oil. The Yangtze River is not fat. The northern parts of the production is not big, up to two or three pounds. Steamed, braised, or smoked or pickled are not bad. Smoked whitefish practice, soaked in soy sauce, cooking wine, deep-fried and then smoked, such as camphor wood or pine tower to smoke more of a clean flavor. If in the winter, you can buy some more pickled, with fish bad smear on both sides of the fish, into the altar solid, do not let off steam, placed in the back of a shady place, eat or fried or braised, cold food hot food are good.

Seafood also have white fish, scales more grease, eat without scales, body as thin as a knife, body white, 30 cm or so, taste delicious, but do not know the scientific name of the name.

Raw materials alias: warble red hublot, delicate fish, white flatfish, warble white, yellow white fish, warble mouth

Raw materials classification: fish, shrimp, crab shellfish

Eating tips: about 100 grams each time

Recommended dishes: steamed white fish, three fish belly wine pot sweet and sour fish sticks, white fish goji berry soup, hydrangea fishballs, pineapple, pineapple fruit, sea snail hollow fish rounds, steamed. White Fish White Fish belongs to the carp family and is commonly known as the white fish and the white fish with a big mouth. The body shape is long, very sideways flat, head and back straight, back of the head bulging. The mouth is superior, the lower jaw is thick and upturned, and the mouth cleft is almost vertical with the long axis of the body. Eyes large, located on the lower side of the head. Hypopharyngeal teeth ending in hooks. Ventral fin with ventral ribs from base to anus; dorsum with strong, smooth, hard spines; caudal fin forked, lower lobe slightly longer than upper lobe. The back of the body is slightly greenish-gray, the sides are silver, and the fins are grayish-black. It usually lives in the middle and upper layers of running water and large bodies of water, swims quickly, jumps well, and feeds on small fish, and it is a ferocious fish. It can live in 1 to 32 degrees water environment, long years of predation growth. Female 3 age, male 2 age maturity, June-July spawning, juvenile fish like perched lakes into the shore waters or rivers, harbors and bays with slower currents along the coast life. Natural distribution is very wide, is China's north and south of the waters of the common freshwater fish.

White fish grow fast, large individuals, the largest individual up to 10 kilograms, its meat is white and tender, flavorful and not fishy, has always been regarded as a superior delicacy. Originally wild species, in recent years, culture workers have effectively solved the artificial reproduction of whitefish, fry cultivation and whitefish with pellet feed problems, has been able to carry out large-scale artificial rearing. Scientific name Qiaozui red whitefish, is a fierce fish, also belongs to one of the main economic fish in Lake Taihu, and the "three treasures of Lake Taihu," collectively known as the "four treasures of Lake Taihu". It has fewer thorns and more meat, with a delicious flavor and higher nutritional value.

Nutritional analysis

White fish in addition to the delicious flavor, there is also a high medicinal value, with the kidney and brain, opening the diuretic role. Especially fish brain, is a rare strong tonic. Eating for a long time, the sexual function decline, dysfunction has a special curative effect.

Related People

All people can eat

1. It is suitable for people with malnutrition, nephritis, edema, post-disease weakness, and indigestion;

2. It is not recommended to eat it for people with bronchial asthma, cancer, lupus erythematosus, urticaria, lymphoma, and people who are suffering from sores and boils.

Food Compatibility

White fish should not be eaten with jujube.

Preparation guide

Consumption can be steamed, braised, made of white fish fish round, the flavor is better, has always been liked by consumers.

Therapeutic effects

White fish meat is sweet and warm in nature;

It has the effects of appetizing, strengthening the spleen, inducing diuresis, and eliminating water retention; it can be used to treat emaciation and swelling, and post-partum cramps.

Other related

White fish is the top quality of fish in Jilin, as the saying goes, "peach blossoms open the river in March, white fish out of the water is fat and fresh."

"Yongji County Records" recorded: "whitefish a 'fish white' a 'fish Joe', Jilin producer of the finest, it is also known as fine-scaled whitefish, tribute."

Du Fu, the poet saint of the Tang Dynasty, mentioned in his poem "Gorge Pass", "I heard that the Jiangling Province, the cloud sand is quiet and remote. White fish like jade, regardless of money. There are trees in the distant lake, but where are the boats now? The green mountains are in my eyes, but I am looking at the sky in the gorge."

Tang. Inquire: Do not eat, it is cold in the abdomen. The heart of a person who eats a lot of mud, long time to eat people's heart and abdomen all kinds of diseases.

"Rihuazi Materia Medica": people suffering from sores should not eat, even pus. Yuan. Wu Rui: eat more phlegm, eat with jujube lumbago.

With the rest of the house diet: white fish, sweet and warm, water to help the spleen, pimples and pus. Eating more hairy scabies, moving qi, phlegm.

The Herbal Medicine of Food Therapy: help the spleen qi, can eliminate food.

Kai Bao Materia Medica: the main stomach qi, appetizing food, remove water, people fat and healthy.