Ingredients for Fried Sticky Rice Balls

Water-ground glutinous rice flour

Moderate amount

Red dragon juice

Moderate amount

Water

Moderate amount

Powdered sugar

Moderate amount

Peanut powder

Moderate amount

How to make fried glutinous rice balls

Step 1

Half of the glutinous rice flour is mixed with water and formed into a dough, the other half of the glutinous rice flour is mixed into the dragon fruit juice and also rolled into small rounds.

Step 2

Start a frying pan, don't let the oil get too hot or it will be too thick, medium heat, pour in the dumplings and fry them, then you can drain the oil from the pan.

Step 3

Drain the oil and serve

Step 4

Sprinkle powdered sugar

Step 5

Sprinkle peanut powder