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What's the taste of Mingtai caviar? The most authentic method of caviar in Mingtai.
Composition details

Mingtai fish roe 500g

Half a catty of shrimp sauce (juice)

300 grams of garlic

Appropriate Chili noodles

monosodium glutamate

Slightly spicy and delicious

new technology

It takes ten minutes.

Simple difficulties

Steps of Mingtai caviar

1

Cut the caviar in half and get ready.

2

Add shrimp paste, garlic and monosodium glutamate into the juicer and stir.

three

Put it into the caviar, then add the Chili noodles, not too much, because the Chili noodles will foam, so when mixing, you should add more water, taste less and taste it a little, and then mix it half an hour later. That's the point.

four

Ok, you can put it in the refrigerator and eat it now! Don't forget to chop up the caviar and stir it when you eat it.