How long do you usually cook almond mushrooms
If you choose to cook almond mushrooms, make sure they are fully cooked. Boiled, if cut into julienne strips, it can be boiled for 5 minutes. The whole mushroom should be cooked for 10-15 minutes.
Steamed mushrooms
Steamed mushrooms can also be steamed. Boiling will reduce the flavor of the mushrooms, so you can choose to steam the mushrooms, usually for 15-20 minutes, which not only allows the mushrooms to retain moisture, but also allows the mushrooms to retain its original flavor. Here is a brief introduction to the cold apricot mushrooms:
Required ingredients: apricot mushrooms, cumin powder, salt, sugar, sesame seeds, garlic foam, chili powder, minced garlic, soy sauce, soy sauce, oyster sauce, sesame oil, pepper oil, vinegar
1, apricot mushrooms, wash, from the center cut in half, put into a steamer, steam steam for 15 ~ 20 minutes. Remove from the steamer and set aside until the mushrooms are completely softened.
2, 1 tbsp sesame seeds, 1 tbsp cumin, 1 tbsp cumin powder, 1 tsp pepper powder? spoon, chili powder 1 spoon, salt? spoon, 1 garlic cut into foam.
3, the cooking oil will be heated to 5 ~ 6 into the heat, pouring water to pour made seasoning powder, and then prepare 1 tablespoon of soy sauce, 2 tablespoons of soy sauce, 1 tablespoon of balsamic vinegar, 1 tablespoon of sugar, 1 tablespoon of oyster sauce, 1 tablespoon of pepper oil, ? Spoon of sesame oil, mix well and set aside.
4, the steamed and cooled apricot mushrooms torn into small strips, try to tear the thin point, the thinner the more convenient flavor. The more you do it, the more flavorful it will be. Steam the two mushrooms and tear them into a plate.
5, will make a good sauce sauce poured into the oil, mix well, first taste if the taste is not to taste, you can always add their favorite seasonings.
6, the deployment of good sauce poured into the torn apricot mushrooms, stirring evenly can be eaten, like to eat chili friends can also add some millet chili, both color and can increase the spicy flavor.
Tips:
1, there is no fixed way to make the oil, the article's oil is salty and spicy flavor, if you like barbecue flavor can increase the amount of cumin powder.
2, hot oil splash seasoning powder, the oil temperature should be controlled a little better, generally 5 ~ 6 into the heat, that is, 180?C or so.
3, hot oil can not be directly one-time splash in, to splash a little, stir, and then splash again, generally divided into 3 splash finish. This splash out easier to taste, the flavor is also more fragrant.
4, apricot mushrooms steamed time is not too long, usually about 15 minutes, with chopsticks can easily penetrate can be eaten.
5, apricot mushrooms in the purchase of the time must choose fresh, generally to the stalk thick, straight, white color is preferred.
6. There is no fixed way to make the oil, the article's oil is on the salty and spicy side of the flavor, if you like the barbecue flavor you can increase the amount of cumin powder.
2, hot oil splash seasoning powder, the oil temperature should be controlled a little better, generally 5 ~ 6 into the heat, that is, 180?C or so.
3, hot oil can not be directly one-time splash in, to splash a little, stir, and then splash again, generally divided into 3 splash finish. This splash out easier to taste, the flavor is also more fragrant.
The nutritional value of mushrooms is quite rich, the taste compared to other mushrooms is also very special, many people are used to eating meat fried mushrooms or hot pot eating, now, a different way to eat may stimulate your taste buds, give you a different taste experience.