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Yucheng County, Shangqiu City, Henan Province, cold noodles practice ingredients
Cold Noodle Recipe Ingredients

Noodles

200g

Supplementary Ingredients

Chili Oil

Amount

Salt

Amount

Scallion

Amount

Pepper Noodle

Amount

Soy Sauce

Amount

Balsamic vinegar

Amount

Garlic paste

Amount

Sugar

Amount

Steps

1. Boil the noodles until they are about 8 years old

2. Add the oil to the boiled noodles and mix them well with a fan, and then pick them up and blow them to make them cooler

3. Add salt, monosodium glutamate, pepper, sugar, chopped green onion, garlic, chili oil, soy sauce, and vinegar and mix well

4. Eat with some shredded cucumber and mung bean sprouts

Tips

After the noodles are done cooking, add salad oil and mix well to blow them cold, or put them into cold water to cool down and drain them

These are the best ways to make the noodles.