2. Let it cool naturally.

Peel off the skin by hand

4. Cut it into several sections with a knife.

5. Cut into thin slices about 1 cm thick.

6. Then cut the sweet potato slices into strips about 8 cm long, put them on the drying net in turn, and dry them in a ventilated place for one night.

7. Then put the sweet potato strips flat on the plate, put them in the microwave oven, and take them out every two minutes with medium-high fire until the sweet potato strips become tough.

8. If you like chewy taste, you can put it on the drying rack for several hours after microwave.

skill

1. Choose sweet and dense red sweet potato as dried sweet potato.

2. When the sweet potato is cut into strips, try to cut it slightly smaller, which can effectively shorten the drying time.

3. Put it in the microwave oven to quickly remove water.