I always want to make breakfast nutritious and delicious every day, which really takes a lot of thought. The following is my arrangement about egg toast. Please read it.

ingredients

Step

Beat two eggs into a bowl

2. Add a proper amount of sugar.

3. Break the eggs.

4. Pour the egg liquid into the dish to facilitate the dipping of bread slices.

5. Dip a slice of bread in the egg liquid.

6. Dip the other side in reverse.

7. Dip all four slices of bread in the egg liquid and put them neatly in the baking tray.

8. After the oven is preheated, bake at 16 degrees for 1 minutes.

9. When the egg toast is baked, add ham and milk, and a breakfast is OK. Method of egg toast 2

Classification: baking, bread, baking time:, baking difficulty: cutting pier (primary).

Toast making materials: difficulty: chopping (primary)

Ingredients: 1 French baguette, 2 eggs, 5g butter and 5g honey

Toast making steps:

1. Slice the bread and cut it evenly

2. Soften the butter, which I directly put in the microwave oven to soften

3. Egg liquid is added to butter, and both sides of bread slices are stained with liquid.

4. Preheat the oven to 18 degrees and bake for 5-1 minutes. Observe the color and color it! You can also bake it in the microwave oven and put it in the microwave oven for 2-4 minutes! Just as delicious!

Tip:

Honey is more or less according to your own taste. Parents with heavy tastes can also brush a layer of honey on the surface of bread slices! Don't just brush honey and bake it in the microwave oven, it's easy to paste!