1, ingredients: frozen octopus foot, corn oil, garlic root, salt, sugar, clear water, dried pepper, green onion, shredded ginger, star anise, oyster sauce, cooking wine, light soy sauce, light soy sauce.

2. After the frozen octopus feet are naturally thawed, put them in a bowl for later use. Heat the pot and pour in corn oil. Add star anise, scallion, ginger slices and dried peppers. The oil is warm and stir-fry slightly.

3. Pour in octopus feet, pour in cooking wine and stir fry evenly.

4, pour in oyster sauce, soy sauce, soy sauce, continue to stir fry evenly, so that octopus feet are evenly colored.

5, add a little boiling water, add salt to taste, add sugar to refresh, stir fry for a few minutes.

6. Add the chopped garlic root, stir fry evenly, and serve in 30 seconds.

7. The braised frozen octopus feet that are delicious and delicious are ready.