European and American hybrids. It is a tetraploid fresh food variety developed by the Liaoning Academy of Agricultural Sciences using Shenyang Rose (7601) as the female parent and Jufeng as the male parent. Passed variety approval in 1997. The young shoots and young leaves are green and have many hairs; the branches are thick and strong, turning light brown when mature; the mature leaves are medium large, heart-shaped, with 3 to 5 lobes, shallow notches, and many hairs on the back of the leaves. The fruit ears are medium-large, conical, and weigh 400-500g. The fruit is large, obovate, yellow-green, with an average weight of 7-8g. The peel is medium-thick, and the flesh is slightly soft, juicy, sweet, and has a strong jasmine aroma. When fully mature, the soluble solids content is 16% to 20%. Zuijinxiang is a new European and American hybrid tetraploid table grape variety that is easy to cultivate without seeds. It has the characteristics of high quality, disease resistance, high yield, stable yield, etc., and has strong resistance to fungal diseases such as downy mildew and white rot. The resistance is more suitable for the hot and rainy climate characteristics of the southern region during the growing season.