Soy milk has a silky texture and a rich bean flavor, and can be used in a wide range of places. Not many brands have launched soy milk tea. After eating some, they feel it tastes good, and some people have begun to make it at home. How to make soy milk milk tea? Is soy milk milk tea high in calories? You will know after reading the relevant introduction below.

How to make soy milk milk tea:

1. First, add warm water, a small amount of sugar, etc. to the glutinous rice flour, and stir continuously to make it become a smooth glutinous rice ball;

2. Then divide it into balls about the same size as small glutinous rice balls, put them into boiling water and cook for three minutes, then cool them in cold water;

3. Put the milk and Boil in the pot for two minutes. Stirring is required during this process to avoid scorching the pot. After that, remove the black tea and throw it away. Add the soy milk and bring it to a boil, then turn off the heat;

4. Add sugar and sugar to the protein oil. Beat the sea salt until it is six to seven minutes, and it will have a certain flow;

5. Finally, pour the milk tea into the cup, apply a layer of milk cap on the surface, and sprinkle with a layer of rice dumplings and soybeans. powder, a cup of very rich and smooth soy milk tea is ready.

Soy milk milk tea is still very high in calories, because a lot of sugar is used during processing, and there are also calories in milk, glutinous rice, soybeans, etc., so the overall calories naturally become higher. For people who want to lose weight, they need to eat less.