1, ingredients: sesame sauce 100g, garlic 50g, Chili oil 50g, soy sauce 50g, vinegar 20g, salt 10g.

2, garlic minced.

3. Pour the sesame sauce into the bowl.

4. Add soy sauce.

5. Add vinegar.

6. Add minced garlic and Chili oil.

7. Stir evenly in clockwise direction. In this way, the seasoning water for cold noodles can be prepared.