The best harvesting and marketing time of Chinese cabbage is around 1 1 mid-month, and the specific time needs to be determined according to the local climate and environment, but it can be harvested and marketed in September in some areas. Moreover, the longer the mature varieties grow, the better the taste and the higher the yield. It is basically planted all over China, mainly in North China and south of the Yangtze River.

Harvest time of Chinese cabbage

The best harvesting and marketing time of Chinese cabbage is around 1 1 mid-month, and the specific time needs to be determined according to the local climate and environment, but it can be harvested and marketed in September in some areas, and some varieties that mature late, the longer they grow, the better their taste and higher their yield.

Chinese cabbage producing area

Chinese cabbage is basically planted all over China, mainly in North China and south of the Yangtze River, with a large planting area and many varieties. Generally speaking, its mature listing time is mainly concentrated in July-August or 10- 1 1 month, when the output is relatively high.

Planting time and key points of Chinese cabbage

1, planting time: Chinese cabbage is usually planted from July to August every year, when the climate is gradually decreasing. After sowing, seedlings can grow in autumn.

2. Land ploughing: Chinese cabbage needs to be ploughed before planting. It will generally grow in areas with relatively flat terrain. After ploughing the land, the soil will be loose and have certain fertility and drainage capacity.

3. Sowing: When sowing Chinese cabbage, you need to use plump seeds, so that the germination rate will be higher. After selecting the seeds, you can spread them in the ground and then cover them with a layer of soil.