1. Fried chicken breading is mainly composed of flour, starch and baking powder. Fried chicken breading also includes salad oil or soybean oil, light soy sauce, salt, allspice, sugar, chili powder, bread crumbs and other ingredients.

2. If you add some corn flour, it will have a coagulation effect and the fried texture will be crispier.

3. When making fried chicken breading, stir the flour, starch and baking powder ingredients evenly before adding the salad oil or soybean oil, edible salt, five-spice powder and chili powder. Stir evenly and let The flour is fermented for two minutes. This is powdered fried chicken powder. Then the wet chicken is coated in fried chicken powder and fried.

4. You can also make slurry-like fried chicken powder by using cold water and boiled flour, add various prepared ingredients, and finally put chicken, pork chops, squid rings, etc. directly into the oil. fry.