Motherwort has the functions of promoting blood circulation, regulating menstruation, removing blood stasis, relieving pain, promoting diuresis and reducing swelling, etc. Many people don't know much about this aspect when using it. Sometimes we use it at different times, and the effect of motherwort granules is still quite different. So, should we drink it on an empty stomach or after meals? Motherwort granules can be drunk on an empty stomach or after meals < P > Motherwort granules can be eaten before and after meals, without affecting the curative effect. Motherwort granule is a kind of Chinese patent medicine. Most women do not feel uncomfortable after taking it. It mainly plays a role in promoting pelvic blood circulation and removing blood stasis and uterine contraction. Because it is sweet after being washed with warm boiled water, if women have stomach discomfort, taking it after meals can reduce the uncomfortable reaction and is conducive to the absorption of drugs. When women have less menstrual flow or after abortion or delivery, they can take it according to the course of treatment and dosage under the doctor's orders, which can promote uterine contraction and treat diseases. Women should also pay attention to reasonable diet and regular life after taking motherwort granules.

Avoiding catching a cold and catching a cold, and properly enhancing the body's resistance and immunity can help the drug to play a better role. The effective component of motherwort granules is motherwort, which tastes bitter and cold. Its main functions are promoting blood circulation, removing blood stasis, regulating menstruation and eliminating water. It can be used for treating irregular menstruation, fetal leakage, dystocia, retained placenta, postpartum blood halo, abdominal pain due to blood stasis, metrorrhagia, hematuria, diarrhea, carbuncle, swelling and sores. Motherwort granule is a kind of Chinese patent medicine and an over-the-counter medicine, and its main functions are: promoting blood circulation, regulating menstruation, promoting diuresis and reducing swelling, and clearing away heat and toxic materials. It can be used alone to treat edema and dysuria. It can also be used with cogongrass rhizome and Eupatorium adenophorum. It can be used for treating water and blood stasis, and bladder congestion. Can be used for treating sores, carbuncle, swelling, and skin addiction. Promoting blood circulation and regulating menstruation are used for amenorrhea due to blood stagnation, dysmenorrhea, menstrual disorder, postpartum lochia and abdominal pain due to blood stasis. At the same time, it can also be used for falls and injuries. Motherwort cures female infertility

Motherwort contains many alkaloids such as leonurine, leonurine, stachydrine and leonurine, as well as benzoic acid and potassium chloride. According to modern clinical and animal practice, the extract and decoction of Leonurus japonicus have a strong and lasting exciting effect on the uterus, which can not only enhance the contractility of the uterus, but also improve its tension and contraction rate. The edible efficiency of motherwort is that it tastes hard and cold. It has the effects of promoting blood circulation, eliminating water, removing blood stasis and regulating menstruation. According to experts, motherwort is a commonly used drug for promoting blood circulation and removing blood stasis. People often use it to treat various gynecological diseases caused by women's blood stasis, so it has always been called the gynecological medicine.

For example, it can treat women's irregular menstruation, postpartum blood halo, abdominal pain due to blood stasis, metrorrhagia, hematuria and so on. Others use motherwort to treat female infertility. And stewed chicken with motherwort has achieved remarkable results in treating female infertility. Some people use motherwort to treat female infertility. Stewed chicken with motherwort has achieved remarkable results in treating female infertility. The edible method of motherwort for treating infertility: slaughter a hen (weighing about 1kg), remove internal organs, put 2g of motherwort in the belly of the chicken, and add a little salt, ginger and cooking wine to taste. Add a small amount of water, cover it, and steam it in a pot. This is one material. Eat chicken and soup in the evening. You can't eat it all at once, and then eat it the next night. Generally, you use one or two ingredients.