Current location - Recipe Complete Network - Fat reduction meal recipes - How to make bread crumbs for pumpkin pie so as not to fall off?
How to make bread crumbs for pumpkin pie so as not to fall off?
Bread crumbs dipped in sugar stains or honey are not easy to fall off.

Specific practices are as follows:

Ingredients: pumpkin

200g glutinous rice flour

90 grams sticky rice noodle

10g bean paste stuffing

Suitable bread crumbs

A little sugar

60 grams of vegetable oil

Proper amount of sugar

Steps of pumpkin pie:

1, prepare all the ingredients. Mix glutinous rice flour and sticky rice flour.

2. Peel and seed the pumpkin, cut it into thin slices and put it in a bowl.

3. Cover the pumpkin bowl and put it in the microwave oven for about 8 minutes at a time until the pumpkin is soft and rotten.

4. Take the pumpkin bowl out of the microwave oven, add sugar while it is hot, and stir well.

5. Press the pumpkin into pumpkin puree with a spoon.

6. Pour the pumpkin puree into the glutinous rice and sticky rice noodle basin.

7. Stir the pumpkin and flour into snowflakes with chopsticks. If it is too dry, you can add a little milk or water.

8. Knead the batter into a smooth dough by hand, then knead it into a long strip and divide it into blanks of equal size.

9. Put the blank in your hand and flatten it.

10, add appropriate amount of red bean paste.

1 1. Close the dough with red bean paste and gently press it into a cake on the cutting board.

12. Dip bread crumbs on both sides of pumpkin pie.

13. Pour a proper amount of vegetable oil into the pot, add pumpkin pie, and fry on low heat until golden brown on both sides.

14. Put the pumpkin pie out of the pot on the kitchen napkin to absorb the excess oil and serve it on a plate.

skill

1. If there is no sticky rice flour at home, just use glutinous rice flour.

It doesn't matter if you don't touch the crumbs Bread crumbs dipped in sugar stains or honey are not easy to fall off.

3. The specific taste can be increased or decreased according to personal preference.

Pumpkins can also be steamed, but I think steamed pumpkins contain more water, so it is more convenient to use the microwave oven.

Pumpkin contains many beneficial ingredients, such as polysaccharides, amino acids, active proteins, carotenoids and various trace elements. Eating more pumpkin is beneficial to human body.