Rice cooker how to do rice dishes radish stewed ribs
Raw materials: white radish appropriate amount, ribs appropriate amount, rock sugar, cinnamon, pepper, star anise, soy sauce, old soy sauce, dry chili.
Practice:
1. Blanch the ribs in boiling water, wash the foam.
2. Blanched ribs into the pressure cooker liner, marinate for a while with soy sauce, dark soy sauce, cooking wine.
3. Pepper anise cinnamon dried chili pepper wash and spare, ginger and garlic slices.
4. White radish cut their favorite size.
5. Then also put into the pressure cooker liner, and put pepper, anise, cinnamon, dried chili, ginger and garlic slices and rock sugar.
6. Heat for 90 minutes.
Minced pork and tofu
Raw materials: 500 grams of tofu, 50 grams of minced pork, a large spoon of soybean paste _ soybean paste, anise a, a little pepper, thirteen spices, black bean sauce, onion, ginger and garlic, salt, each appropriate amount.
Practice:
1. tofu rinsed with water, with the hands of the tofu broken into irregular blocks (hand-broken surface is not flat and cracks easier to taste).
2. Mix the soybean paste_soybean paste together, put a little thirteen spices and mix well, so that it is more convenient to put in the pot when put.
3. Pour a little bottom oil in the pan, oil temperature forty-five percent hot, put the star anise and pepper fried flavor.
4. Add chopped onion, ginger and garlic, and fry.
5. Pour in the minced meat and use a spatula to break up the minced meat.
6. Stir-fry until the minced meat changes color and falls apart.
7. Pour in the seasoned sauce and keep stirring.
8. Add a little steamed fish soy sauce to refresh.
9. Add a small bowl of cold water.
10. Put a little salt, adjust the flavor, the sauce can be boiled.
11. Pour the sauce into the tofu, and then into the rice cooker, boiled for 30 minutes.
Rice cooker cooking method of potato beef stew
Raw materials: beef, potatoes, refined salt, star anise, allspice, cinnamon, grass nuts, grass kou, fennel, soy sauce.
Practice:
1. Beef cut into pieces, blanch the past blood foam with boiling water.
2. Peel the potatoes and cut into cubes.
3. Put the beef, potato pieces, spices into the rice cooker.
4. Add appropriate amount of refined salt, two tablespoons of soy sauce, a small amount of fennel.
5. According to preference, put in the fruits of the grass and grass koup and Angelica dahurica, mix well and marinate for 30 minutes.
6. Pour in a little water.
7. Boil for 30 minutes.
Lamb Chops with Winter Melon in Casserole
Raw materials: lamb chops, winter melon, seasoning, green onion, ginger, salt.
Practice:
1. Lamb chops chopped into small pieces of water rinse clean.
2. Lamb chops in the pot with water to boil can be warm water to wash until no residue.
3. Ginger slices, prepare half a green onion, winter melon cut into pieces and spare.
4. Lamb chops, winter melon in the rice cooker, put green onions and ginger and yellow wine, add the right amount of water.
5. Boil 70 minutes can be.
Rice cooker cooking tips yam ribs soup
Raw materials: ribs, yam, ginger, salt.
Practice:
1. Ribs fly water, warm water rinse clean, to be used.
2. Yam peeled and cut into pieces.
3. Ribs yam and ginger into the Fuku rice cooker, add enough water.
4. Boil for about two hours.
Rib casserole
Raw materials: rib, rice, carrots, mushrooms, round glutinous rice.
Practice:
1. Blanch the ribs to remove the blood, carrots and mushrooms cut into dices.
2. Put a small amount of olive oil in the pot, add ginger and star anise and then add blanched pork ribs, put rock sugar and stir fry until the surface is slightly browned.
3. Add soy sauce and soy sauce continue to stir-fry to let the ribs color, add water did not exceed the ribs, and then seasoned wine and salt.
4. Wash the rice and glutinous rice together, then add the diced mushrooms and carrots.
5. Then pour the ribs in the pot together with the soup into the rice cooker, cook in standard rice mode and then simmer for ten minutes.
Guess what you are interested in:
1.What are the practices and steps of rice cooker dishes
2.What are the steps and secrets of rice cooker cooking
3.What are the tips of rice cooker cooking instructions
4.Rice cooker stir-frying practices