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How to make chicken popcorn at home? I don’t want to use bread crumbs, and I don’t need to fry them either.

How to make chicken popcorn at home? I don’t want to use bread crumbs, and I don’t need to fry it.

The smoke of fireworks in the world is the most comforting thing for mortals. Food is an irresistible temptation. Let’s introduce a family-like food like chicken popcorn. Many children like to eat snacks such as fried chicken and chicken popcorn. But parents often feel uneasy when buying these things for their children. So how can you make chicken popcorn without bread crumbs or deep frying? The steps are as follows.

The ingredients we need to make chicken popcorn are chicken legs. According to the size of the chicken popcorn, take an appropriate amount of chicken legs, add an egg and half a box of yogurt, cooking wine to remove the fishy smell, and cook the chicken popcorn. Oyster sauce, white sugar, Sichuan pepper powder, cumin powder, white pepper powder and other condiments, prepare an appropriate amount of flour and cornstarch or potato chips to replace the bread crumbs.

First we remove the chicken skin from the chicken legs. The purpose of removing the chicken skin is to make the chicken popcorn more delicious. Then remove the chicken legs from the chicken legs, or use chicken breasts directly. Try to choose chicken legs. The reason why you don't choose raw chicken meat is because the meat of chicken thighs will be more tender and taste fresher. The second step is to cut the chicken thighs into pieces, and then add the ingredients you just prepared Add the chicken legs and mix evenly. The most important step is to marinate it in advance so that the meat can taste better. Finally, add flour and corn starch in a ratio of 1:1. Do not add too much, and do not add too much. If not, you can wrap the chicken popcorn with egg white liquid and starch, or use crushed potato chips.

Finally, you can use the oven to shape the chicken popcorn without deep-frying. We can put the prepared chicken popcorn into a tin foil baking sheet and place them evenly on the oven tray, spaced apart. About two centimeters, then turn on the oven at 180 degrees and bake it with upper and lower heat for about 15 minutes. In this way, the home version of chicken popcorn without bread crumbs or frying is ready. It is a very good dish. Eat simple good food.