Yellow rice is a common food crop, mainly produced in northern China. Shanxi is one of the main producing areas of yellow rice in China, so there are many delicious places for yellow rice. Here is some information that may be helpful:

1. The homemade method of Shanxi yellow wheat oil cake: Yellow wheat can be used to make oil cake, which is a common snack in Shanxi. The preparation method comprises mixing yellow wheat with water, kneading into wet blocks, steaming in a cage, taking out and kneading into balls, wrapping with jujube bean stuffing, kneading into balls, and frying in oil until golden brown.

2. Practice of Shanxi Yellow Rice Cake: Yellow Rice Cake is one of the traditional cakes in Shanxi. The production method is to grind yellow rice into powder, add appropriate amount of water and brown sugar, stir it into paste, steam it in a cage, take it out and cut it into blocks.

3. Shanxi's yellow rice is rich in nutrition, including protein, carbohydrates, vitamins, minerals, etc. It is a healthy food.

In Shanxi, yellow rice is usually used to make various snacks and cakes, such as yellow rice cake, oil cake and jujube cake. It can also be used to cook porridge or make pasta.

So if you want to taste Shanxi's yellow rice, you can try to find food made of yellow rice in some local snack bars or pastry shops, or you can buy yellow rice noodles in the supermarket and make them yourself.