Every city has its own local cuisine. When you arrive in Shenzhen, of course, you should taste the special food of Shenzhen. What special food can I eat in Shenzhen? The following are the most popular local flavor foods recommended by local people. It would be a pity not to eat them.

What are the specialties in Shenzhen?

South Australian sea urchin

South Australian sea urchin has always been a very famous food in Shenzhen. Because of its exquisite production and sweet taste, it has been loved by many people. Not only local people like to eat it, but also foreign tourists like to taste it. The best time to eat South Australian sea urchins is March and April of the lunar calendar. At this time, the sea urchin is the biggest and the meat is the most plump, so if you want to eat sea urchin, you can go to Shenzhen and South Australia to taste the unique flavor of sea urchin at this time.

Aconitum fish

Shenzhen aconite fish is a local specialty, also known as "new fish". It is different from ordinary fish, and its size is not big. The biggest aconite fish weighs only half a catty. This kind of fish has few thorns, but a lot of meat, so it is convenient to eat and the meat is fresh. There are many ways to make aconite fish, such as roasting aconite fish, braising aconite fish, steaming aconite fish with lobster sauce, etc. In many restaurants, you can click here to write the name of the dish.

Young pigeon

Pigeons are special snacks and are very popular in Guangdong. In Shenzhen, many barbecue shops can also be bought, but more are eaten in restaurants. Authentic Guangdong squab is made of fine pigeon breeds and must be large. The squab is fat and tender. Pigeons can be eaten in a variety of ways, such as braised pigeon, white-cut pigeon and roasted pigeon. Its characteristics are moist, smooth, sweet and tender. The most famous one in Shenzhen is "Bright Pigeon", which is loved by local people because of its delicious taste.

shrimp

Penaeus monodon is a very common seafood in Shenzhen. This kind of shrimp is small, slender, dark yellow, pockmarked, and its skin is thin and tender to eat. This is a very popular seafood. The new prawn not only has advantages in taste, but also has high nutritional value. Eating prawns can play a role in beauty beauty and prolonging life.

Steamed vermicelli roll

How can you come to Shenzhen without eating rice rolls? Rice rolls is a major feature of Guangdong, which can be eaten in many restaurants in Shenzhen. In Guangdong, different regions have different rice rolls, with slightly different practices and tastes, but they are all very delicious. The dough of rice rolls is made of rice paste, which is transparent and contains ingredients such as pork, beef, shrimp and eggs. It's delicious. You can add some soy sauce.

Double steamed milk

Double skin milk is one of the specialties of Shenzhen. This is a kind of dessert, which is very popular in Guangdong. Double skin milk is made of pure milk and eggs by heating. It looks milky white, has a smooth texture, tastes sweet and delicious, and has a faint milk flavor. Double skin milk is usually eaten as dessert.

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