"Going home for dinner" is one of the innovative columns highlighted by the financial channel, and it is a life service program with a brand-new model and creative expression. The program is broadcast daily, with a daily edition from Monday to Wednesday, a special edition (Part I and Part II) from Thursday to Friday, and a combined refined edition of Thursday and Friday on Saturday.

Daily program: The host Wang invited a professional chef and a folk chef to the kitchen for a duel, which was tasted and evaluated by four to five "gourmet tasters". The production direction of the program is to introduce local food, cooking methods and healthy living concepts related to food.

Special program: the host Wang invited a heavyweight guest to the kitchen to show their unique kitchen skills and teach everyone to make a series of creative dishes to lead the new fashion in the kitchen. Xiao Ya and the special guests will also cook delicious food, be interviewed and share their experiences.