Materials?

Five eggs

A handful of garlic

Onion, ginger, garlic, and dried peppers are appropriate.

2 tablespoons soy sauce

Proper amount of salt

Appropriate amount of seasoning or chicken essence

Scrambled eggs with garlic?

Wash garlic and cut into sections for later use.

Stir the eggs in a bowl and add a little salt.

Onions, ginger, garlic and dried peppers, cut and set aside.

Heat the pot first, pour a little wet oil into the bottom of the pot, then pour in the eggs, fry them and pour them out.

Put oil in a hot pan, add onion, ginger, garlic and dried Chili, stir fry,

Add garlic and stir fry.

Add two spoonfuls of soy sauce and stir fry.

Add the eggs and garlic, stir fry together, and stir fry after the eggs are beaten.

Stir-fry garlic, sprinkle with salt and seasoning or chicken essence, and stir well.

You can cook it when it is cooked.