1, Suichuan salted duck: beautiful appearance, oblate, neat knife edge, complete epidermis, smooth and hairless body surface, milky white skin color. Its dried meat is crisp, salty and chewy, with full tail oil and unique taste.

2. Anfu Ham: Produced in Anfu County, Ji 'an City, Jiangxi Province, it is one of the three largest hams in China. Its shape is like willow leaves, short hoofs and legs, thin skin and tender meat, more refined than fat, red in color and fragrant in taste, and it will not deteriorate for a long time.

3. Suichuan Gougunao Tea: The characteristics of this kind of tea are very different from other teas. The tea is tender and even, slightly green in the blue, covered with a layer of soft white hair, and the tea is slightly golden. Tea tastes cool, mellow and sweet, and the sweetness in the mouth lingers.