What "Chinese Restaurant" throws to the partners is just a renovated "shell" with basic operating facilities. After receiving the initial capital and pocket money for opening, the five young partners not only had to solve the problem of eating by themselves, but also managed the Chinese restaurant with only the strength of five people. Because there is no script, the five youth partners cannot predict what will happen next in "Chinese Restaurant" and can only change their business strategies based on the actual situation;

The program team also cannot predict the youth partners People had to wait aside during the filming to determine their next move. Faced with random behavior, the program team can only rely on the photography team to make arrangements and arrangements as much as possible.

In addition, "Chinese Restaurant" did not add big-name guests, but chose some characters who would have a chemical reaction with the partners, allowing the audience to see more of the beauty of life. The most important thing is that the program insists on the authenticity of the guests, and all program staff are not allowed to speak to the five youth partners. And the program team stipulates that guests cannot have any verbal fights.

In the show, several "partners" purchase pots and pans, seasonings, raw materials, etc. Their important tasks include ordering dishes, testing dishes, and soliciting customers. The two major elements of "food + beautiful scenery" will run through the entire program.

Extended information:

Features of the Chinese Restaurant program:

Based on the "Chinese Restaurant" signboard, the program team created a new celebrity experience brand to promote the Chinese Under the premise of delicious food, celebrities are allowed to experience the "difficulty" of running a business and see how the guests face difficulties and whether they can overcome them, bringing joy to the audience. And all of this starts with a celebrity operating a Chinese restaurant overseas to maximize the promotion of Chinese culture and present traditional elements.

In addition to regular operations, there are also a series of promotion methods to increase the restaurant's popularity. The five young partners not only have to survive in a foreign country without a language barrier, but also have to run the restaurant smoothly despite limited funds and lack of experience. They also have to break through and show off their cooking skills to convey culture with delicious food.