When it comes to Shandong's famous snacks, the first thing that many people think of is Shandong pancakes.

In fact, in addition to pancakes, there are many other delicacies and snacks in Shandong, such as Shandong pancakes, Jinan fried spinels, Texas braised chicken, etc. Shandong people are very hospitable and have unique customs and customs. Below, the editor will recommend some Shandong snacks. For details, please see

below.

1. Shandong pancakes. Pancakes are one of the famous traditional delicacies in China. Shandong is the most famous. It is a traditional pasta with a long history. As early as the Spring and Autumn Period and the Warring States Period, people in Shandong began to eat pancakes. According to legend, Meng Jiangnu cried at the Great Wall, and the food she brought was

It's pancakes.

Shandong pancakes originated from Tai'an. They are one of Shandong's famous specialty pasta snacks and the most representative specialty degaussing in Shandong.

Shandong pancakes are shaped like lotus leaves, as thin as paper, fragrant and delicious. Eggs are spread on the pancakes, which are soft, tender and fragrant, with a unique flavor.

2. Jinan Youxuan Youxuan, also known as "Youxuan", is a traditional famous food in Jinan, Shandong Province. It has a crispy outer skin, tender inner flesh, and a fragrant green onion aroma. Because it is shaped like a spiral and has an oily and golden surface, it is named Youyou.

Spin.

People in Jinan mostly eat fried spinach while it's hot, with a bowl of shredded chicken wontons. It's of high quality and low price. You can try it when traveling to Jinan. 3. Texas Braised Chicken. Texas Braised Chicken, also known as Texas Five-Spice Boneless Braised Chicken, is a famous

One of the three treasures of Dezhou, it evolved from roast chicken. Its founder is Mr. Han Shigong. It is a famous traditional food in Dezhou, Shandong.

The Texas Braised Chicken is made through a unique production process. The meat is rotten and crispy, fat but not greasy, and the aroma is fragrant. The skin of the chicken is golden yellow, and the chicken is a little red. You can feel the tenderness of the braised chicken with a light bite.

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4. Zhoucun Shaobing Zhoucun Shaobing is named after being produced in Zhoucun, Zibo, Shandong. It is a traditional snack in Zibo, Shandong. It originated from the "Hu Cake" in the Han Dynasty and has a production history of more than 1,800 years.

This snack is made of wheat flour, white sugar, and sesame seeds, and is carefully crafted with traditional craftsmanship in Shandong Province. It is a purely handmade product and has the four characteristics of "crispy, fragrant, thin, and crispy."

5. Fushan Ramen Fushan Ramen, also known as Fushan Ramen, is one of the famous traditional snacks in Fushan District, Yantai City, Shandong Province. It is known as one of the four major noodles in China, together with "Fork Fire Food" and "Hard Noodle Pot".

"Cake" is also known as Fushan's "Three Famous Foods". It is famous for its smooth and delicious taste, as thin as silver thread, and wide variety.

6. Qingdao Dabao Qingdao Dabao is a famous specialty snack in Qingdao, Shandong Province. It is very popular among consumers because of its thin skin, delicious taste and tenderness. It mainly includes three fresh meat buns, three diced meat buns, five diced buns, seasonal vegetables and dozens more.

A stuffing.

Qingdao Dabao has been rated as "Famous Snack in Shandong Province" and "Famous Snack in China". It has been included in the list of Qingdao's top ten famous snacks for 10 consecutive years. It is a well-known specialty snack in Qingdao.

7. Weifang pork roast Weifang pork roast is a traditional snack in Weifang. The locals also call it Laoweixian pork roast. It has the characteristics of crispy and tender skin, fragrant but not greasy. It is deeply loved by local residents and has become a famous specialty of Shandong.

One of the snacks.

Weifang meat roasting has a long history, which can be traced back to the Eastern Han Dynasty.