"Lonely Gourmet Kyoto-Nagoya Business Trip" has an SP rating of 4.% in 218, which is not easy under the multi-faceted attack of NHK's "Red and White Songs" and Japanese TV's "Never Laugh 218".
On a midsummer day, Goro (YUTAKA MATSUSHIGE), the head of the well, was having lunch in a restaurant, and everyone else was waiting for him. Goro, who didn't come for his eel meal, finally came to his set meal, and there was nothing in his rice bowl ... Wondering Goro suddenly woke up, but it was just a dream of his own.
On the eve of 218, Goro waited for a meeting at Maeda's house in a shop in Tokyo, but Maeda didn't come back. During the waiting, Goro took a nap, only then did he dream of the eel rice that he had been thinking about for the past two days.
It's the end of another busy year.
On December 3th, Goro, who was on a business trip to Kyoto, saw the eel signboard in the restaurant next to him, and suddenly wanted to eat eel. After meeting with his client, Lingchuan (Mayu Turuta), he began to look for eel rice. I finally found a shop, but the proprietress (Yuri Nakamura) told him that the eel rice was sold out. Goro had to order "Fangtou Fish Clay Pot Rice" and all kinds of small roasts, but he also feasted himself.
Early the next morning, Goro arrived in Nagoya, where he tasted Nagoya's delicious food "Red Bean Toast" for breakfast. At noon, he found a pleasant surprise-Taiwan Province Lamian Noodles, spicy Lamian Noodles with fragrant garlic fried rice. Although he gave up eel rice, Goro was satisfied with the new discovery.
On New Year's Eve, Goro returned to Tokyo to meet Maeda (Shirô Itô), the last guest in 218. After the discussion, Goro asked if there was any eel restaurant near Maeda, and sure enough, he still couldn't forget the eel rice he had been thinking about.
(live broadcast) After arriving at the eel restaurant to order food, Goro waved his chopsticks like a fly, and the wind swept away. In 218, Goro passed in the sound of "I'm full" ...
Uncle ate "Fangtou fish earthen pot rice" in Kyoto this time, which was almost similar to our casserole rice, plus a bunch of small roast, in addition to ordering a dish.
goro's small roast combination: roast pork, rely on oysters, roast tomatoes
steamed turnips
There are quite a lot of delicious foods in Nagoya. This time Goro had red bean toast in the morning.
And the lunch is very interesting, called "Taiwan Province Lamian Noodles".
Just like Chongqing Chicken Pot and Tenshindon, Taiwan Province Lamian Noodles is an out-and-out local product of Nagoya, which can't be seen in Taiwan Province at all. It was invented by Guo Mingyou, a shopkeeper named Weixian in Nagoya, Taiwan Province, in order to reproduce "Danzi noodles" in Japan. On the basis of Lamian Noodles, Japan, a large number of peppers and garlic were added. Although the taste was heavy, it was very fragrant. Japanese people who usually lose their diet naturally like it. What's more interesting is that when ordering food, the nickname without spicy food is "アメリカン(American)", which is similar to the name of American coffee.
the level above "ァメリカン (American)" is "ノーマル(Normal)", and the super spicy level above is called "ィ". What I can't understand most is that there is super super spicy on top of it, and the nickname is actually "アフリカン(African)". At this time, it is necessary to:
Maybe it is similar to "Europeans" and "Africans" when we play games?
However, I still don't understand one thing. It's really wonderful that Japanese people can match rice with everything. Lamian Noodles matches rice, and jiaozi matches rice. This time, Goro also ordered garlic fried rice after ordering Taiwan Province Lamian Noodles. Is it because the amount of Lamian Noodles is too small?
Masayuki Kusumi, the original author who was teased by netizens as "Wu Ke for free" because he always went to the location shop to experience Goro's delicious food, but never paid for it, also continued to appear in this year's live broadcast, sitting next to the host of Tokyo TV, who is responsible for sports live broadcast. While Masayuki Kusumi routinely ordered wine, Goro did not forget to secretly spit out in his heart: < P > On the other hand, the conversation between two customers in the store: "How is the red and white song party now?" "Sayuri Ishikawa just finished singing, and now it's Lan." "How about boxing?" "Jinggang lost." "What about RIZIN fighting?" "Horikou won." "What about Asahi TV?" "Asahi TV is broadcasting" Life on an uninhabited island in yuan ". "(Japanese TV station)" Never Laugh "?" "There is an advertisement."
Do you think this line has nothing to do with the theme?
In fact, this is for the audience who have been watching "The Lonely Gourmet" on the Tokyo TV station to intimately inform other friends about the broadcast.
Japan's second boxer who won the championship in the third category, Ikeoka Ichiro, who had challenged Zou Shiming many times but the opponent was afraid to fight, lost in the super-flyweight championship and missed Japan's first opportunity to dominate in the fourth category. In RIZIN fighting competition, Keiji Horiguchi won the junior heavyweight championship.
At the end of the day, TV Tokyo did not forget to tease itself:
"What about TV Tokyo?"
"An uncle is eating on TV in Tokyo ..."
As YUTAKA MATSUSHIGE, the leading actor, grows older, it is difficult to support continuous eating for a whole season. However, every year, the Japanese New Year is accompanied by Gokuro, which has become a unique New Year gift.
The Lonely Gourmet series of Japanese TV dramas began to broadcast in 212, and it has been updated at the rate of one season of Japanese TV dramas and one special episode every year. I remember that when the drama was first launched, the big subtitle group was not interested, and only a small subtitle group, the Late Night Drama bar subtitle group, insisted on making it, which was uniquely mixed with the translation style of online buzzwords and enthusiastic response from the barrage, which gradually attracted many loyal fans in China.
Different from the human drama of Midnight Food Store, the main line of The Lonely Gourmet is to get hungry and then eat. In the middle, there was even an episode where the amount of two meals was amazing. No wonder YUTAKA MATSUSHIGE, the main star, couldn't stand it. "The Lonely Gourmet" not only became a pioneer in leading the trend of food drama, but also chose a fire house as the location hotel in the play. As long as food drama is mentioned, almost no one in China or Japan knows about "The Lonely Gourmet".
The most wonderful part of The Lonely Gourmet is that YUTAKA MATSUSHIGE stops eating for one day before filming, keeps himself eager for food with dedication, and perfectly integrates his understanding of eating into the performance and narration. To put it bluntly, it is "not only to eat, but also to eat well, and it depends on my uncle Feng".
After that, there were many follow-up works, such as Forgotten Xing Zi, Wakako Wine, and Junichiro Koizumi, a classmate who loves to eat Lamian Noodles, etc., but no one could surpass the height of loneliness. The fundamental reason is that actresses always fake food and only chew it, and finally they can only switch between shots. Even if they are happy, only one word-"embarrassed" is revealed all over the screen. Of course, you can't blame the actresses themselves. If you let them really eat these carbohydrates and calories of off the charts food, it's almost like killing them.
This year's New Year's Eve SP is still a part of live broadcast. Anyone who has watched Don't Stop the Camera knows how much pressure live broadcast has on the staff and actors and how heavy the workload is. When Goro finally waited for the eel meal, there was only less than 5 minutes left before the end of the final stipulated time. Next, Tokyo TV will broadcast "Dong Ji ジルベスターコンサート", which is broadcast live every year. While eating the eel rice slowly, his eyes paid attention to the ending time from time to time. In the countdown of the staff, Goro just finished eating the eel rice, put down his chopsticks and said "I'm finished". In the last 8 seconds, he didn't forget to add a line and order dessert and tea. In the last three seconds, Shirô Itô over there didn't forget to make fun of him: "Eh? Do you still want to eat? No wonder, so big. " After that, the camera switched to the concert scene perfectly.
You know, the live broadcast of a food-eating TV series is not like a line drama, as long as the specified lines are finished in time. How to grasp the climax and ending point while eating early or late is not as easy as expected. YUTAKA MATSUSHIGE+Shirô Itô's skillful play, precise time control ability and perfect cooperation of the staff are simply a realistic version of Don't Stop the Camera, which makes the audience have to applaud the wonderful cooperation of all the crew.
Finally, I hope Uncle Feng can take good care of himself, just like the line in the play: Let Goro eat for us healthily for a few more years.
(The pictures in this article are all from the Internet, so please be aware that you refuse to reprint them.)