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Method for making potato chips and shrimp paste
Composition:

500 grams of shrimp, potato chips, shredded cheese, eggs.

Exercise:

1. Break potato chips for later use, take a small group of shrimps and smooth them, add cheese pieces, wrap them, first coat them with corn starch and then with egg liquid.

2. Finally, wrap potato chips, put them in an air fryer 170 degrees 15 minutes, and turn over halfway!