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How to make yam flat fruit cake
People often say "an apple a day keeps the doctor away". This statement is not unreasonable. Apple is rich in vitamins, which can improve the function of immunoglobulin and prevent respiratory infection. Nourishing yin and moistening lung, removing lung dryness and lung heat, making people breathe smoothly and comfortably. Apples are also rich in zinc, which can enhance memory, promote growth and improve human immunity, so we should eat more apples at ordinary times, preferably one a day. Today, I'm going to teach you a special method, apple yam cake, which is very suitable for breakfast. Let's take a look at the practice together.

Materials:

Apple, yam, flour, sugar, milk.

Practice steps:

Step 1: After preparing the ingredients, clean the yam, peel it and cut it into small pieces.

Step 2: Put the apples and yams cut into small pieces into a cooking machine, and mash them with pure milk.

Step 3: Pour the mashed apple yam into a pot, add sugar and flour and mix well.

Step 4: Brush a layer of oil in the pot, add a spoonful of batter after heating, and a spoonful of batter is a small cake, and simmer slowly.

Step 5: When frying, turn the biscuit over and fry until both sides are golden.

Cookies made of apples and yams are soft, sweet and nutritious, especially suitable for breakfast.