Kunming's delicious specialties Spring City Kunming has always been a gathering place for specialties. Here there are not only unique local snacks, but also rich local restaurant specialties.

As the capital of Yunnan Province, Kunming's food culture is famous for its spicier flavors and unique seasoning methods.

The following are several Kunming food characteristics: Yunnan Crossing the Bridge Rice Noodles: This is one of the most famous specialties in Kunming. It is no exaggeration to say that if you have never been to Kunming and tasted this dish, your trip to Yunnan will seem like just one

A defective one.

Cross Bridge Rice Noodles will satisfy your spicy cravings, and the ingredients in this dish are very nutritious.

Hot pot fish: Hot pot fish is also one of Kunming's specialty delicacies, known as "the best in Yunnan". It attracts tourists from all over the world with its unique spiciness and umami taste.

This dish uses local Luohan fish and tofu puffs as the main raw materials, coupled with rich spices and sauces, it is delicious.

Flower stuffing: Flower stuffing can be said to be one of Kunming's traditional delicacies. It is pickled and cooked with local roses, jasmine, morning glory, etc. The taste is very fresh, with a strong floral aroma, and it tastes delicious.

The feeling of being in a sea of ??flowers.

Whether you are traveling to Kunming or living here, the process of shopping, eating, and enjoying the food will definitely leave an unforgettable impression on you.

Kunming has a very rich food culture. Explore Kunming’s food culture and the different experiences will definitely make you linger here.