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People in China can't live without rice. Why don't Europeans and Americans eat rice?
Europeans and Americans generally don't eat rice, which is related to their natural environment. Europe and America are not suitable for growing rice and producing more wheat. There are winter wheat and spring wheat in the wheat areas of the United States. Their production scale is large and their output is high, so their staple food is wheat, which is bread. Most of China's wheat is imported from the United States, because the cost of producing wheat in China is more than that of importing wheat, which is not cost-effective. The main producing area of rice is Asia, and India is the largest rice producer. The second is our country. This is also determined by the natural environment, which is affected by the monsoon. Nowadays, because of cultural exchange, food culture has also developed greatly. China is a country with a long history. It has studied food for thousands of years, and there are many classic dishes. These dishes are borrowed from western countries and combined with their diets, resulting in many foreign dishes featuring rice.

Flour is more nutritious than rice, and it is best to eat miscellaneous grains. Some provinces and regions in southern China, especially Jiangxi, are almost inseparable from rice. In fact, Europeans and Americans don't eat rice, and there are also various local meals in western food. In Europe and America, starch flour is the staple food, while people in southern China, South Korea and Japan are relatively thin and mainly rice. It's just that not many people eat rice, or they don't take rice as their staple food.

Europeans and Americans are good at making bread, potatoes, cakes and pasta. Different kinds of flour are baked, fried, steamed and stuffy, and can be eaten with different things with different proportions of milk, eggs, butter and cheese. People know little about rice production, which leads Europeans and Americans to like wheat food as their staple food.

In addition, when we usually eat, we have to grab all kinds of food. The power of four-hole furnaces in Europe and America is not enough. Their staple food is steak and fresh vegetables mixed with rice, and they lose their appetite. If you eat like this, don't do it! In fact, there are many reasons why Europeans and Americans don't eat rice. Different human civilizations, ways of thinking, religious beliefs and behavior habits will have great influence.