How to make fried radish with tofu dregs?

Cut the green onion and radish and set aside.

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Tofu dregs It's about the size of two fists. It's leftover from making soy milk. I don't know how much it weighs.

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First saute the radish and green onion until fragrant. I added carrots and an appropriate amount of salt to make them look better

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Then add the tofu dregs and stir-fry

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Stir-fry until the tofu dregs becomes loose and add an appropriate amount of water

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Wait until the water is dried and the tofu residue becomes loose again, then it is ready

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The finished product is out , although it doesn’t look very good, it still tastes good

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