Let’s take a look at an example:\x0d\\x0d\Sun Yat-sen University Food Festival Plan\x0d\Host: Sun Yat-sen University Youth League Committee\x0d\Organizer: Guanghua School of Stomatology\x0d\1. Competition Introduction\x0d\ \x0d\Zhongshan
The University Food Festival is our school's annual traditional scientific, cultural, academic and artistic event, and it is also one of the most distinctive activities on the North Campus of Sun Yat-sen University.
The school attaches full importance to this cultural festival, and every step has been carefully organized and planned.
\x0d\Chinese cuisine has a long history. The eight major cuisines of Shandong, Guangdong, Sichuan, Fujian, Jiangsu, Zhejiang, Hunan and Anhui are even more dazzling. Students from all over the world gather here, and the local food culture is even more colorful.
The annual food festival not only allows "folk chefs" to show off their skills, but also allows us to taste delicious food from various places, learn about local food culture, promote cultural exchanges, cultivate students' hands-on skills, inspire students' innovative spirit, and embody the spirit of CUHK
features, showing the charisma of CUHK people.
\x0d\ \x0d\2. Activity theme and organization method\x0d\ \x0d\1. , Theme: Harmonious Food and Healthy Life\x0d\2 , Food Festival mascot: Healthy Teeth Elf\x0d\3 , Organization method: \
x0d\This event is divided into two parts: the finals and the photography competition. It is organized by Guanghua School of Stomatology. Students from all departments and departments in the North Campus can freely combine to participate.
\x0d\We will register on-site and then use lottery and other methods to select 60 teams to enter the finals based on the actual situation.
\x0d\ There is no limit to the number of places in the photography competition. The works must be food-themed or capture the wonderful moments at the competition site.
The first, second and third prizes will be awarded after the game.
\x0d\Time: Saturday, October 29, 2005\x0d\Place: Campus Road in front of Yishanmen, North Campus of Sun Yat-sen University\x0d\Registration: Form - Group registration (no more than 8 people per team)\x0d\Requirements-
-Each participating team must have its own team name and dish name. Except for stoves, cooking ingredients and other utensils must be prepared by the participating team.
\x0d\ \x0d\ 3. Activity process \x0d\ \x0d\? The first phase of publicity (September 30) \x0d\ Expand banners, posters, flyers (with a free ticket included), network, broadcast, etc.
Various forms of publicity offensive\x0d\? The second phase of publicity (October 8th)\x0d\banners, posters, flyers, and attached registration forms\x0d\? On-site registration (October 12th and 13th at 11:10-13 noon)
12:45, 5:00-6:00 pm) \x0d\? Recruiting hosts (October 15, 7:30 pm in New Taipei 804).
***Two\x0d\? Send invitations to invite guests (October 15th)\x0d\Including guests from four campuses and external schools\x0d\? Determine the list of participating teams, host and on-site staff (October 17th
Day)\x0d\? In the preparation stage (October 17th-23rd), the equipment (stoves, etc.) and items required for the day of the event must be prepared, and someone should use DV to shoot the event scene on the 24th.
\x0d\? The event officially started at 9:00 on October 29th\x0d\10. Photo collection\x0d\ Students participating in the photography competition will submit their works to New Taipei University from 9:30 to 11:00 on the evening of November 2
804\x0d\11. Post-publicity (November 4)\x0d\Exhibition board to announce the results, event photos and photography competition winning entries\x0d\? Publish event review articles and photos in "Bud" and online\x0d\? In one
, Ershan plays the DV of the Food Festival\x0d\ \x0d\ 4. Specific arrangements for the day's activities\x0d\ \x0d\? 7:00 The staff set up tables and chairs, gas stoves, fire extinguishers and other equipment.
\x0d\? 9:00 The participating teams set up their equipment and get ready.
\x0d\? 9:30 At the opening ceremony of the food festival, school leaders are invited to come to the scene to host speeches and arrange performances (such as hip-hop dance).
\x0d\? 9:30-1:00 Participants have independent production time, and students can buy their food.
(Participating teams can make their own in the dormitory or other places before the start of the competition, and then display and sell them when the competition starts.) During the competition, participating teams can go to the host to take the microphone to promote their team.
\x0d\? 10:30 The judges begin to taste the food at each stall. The participating teams can introduce their dishes and characteristics to the judges (the scoring criteria include color, aroma and taste, so the participating works will have more advantages if they have characteristics)
.