Steps:

1. I bought a durian weighing almost 2 kg. After two days, the meat yield was acceptable. Dry bags are recommended.

2. After durian is opened, take the meat, pad it with tin foil, and put it in an air fryer or oven.

3, air fryer 180 degrees, bake ten kinds first.

4. Turn over in time and bake at 180 degrees for ten minutes.

5, out of the pot, plus homemade puffs, excellent, delicious, durian flavor, soft and delicious.

Refer to the above? Baidu encyclopedia-durian