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What powder is used to make a thousand-layer cake? Where is the snack of lasagna?
1, Melaleuca cake is generally horseshoe powder, which can be replaced by cassava flour, corn starch and corn starch. , or made of gelatin powder.

2. Melaleuca Cake is a delicious food in Zhejiang, and it is also a dessert that has recently become a "network celebrity". The taste is layered, soft and elastic, sweet and delicious, suitable for all ages and loved by many people. Melaleuca cake can be made of horseshoe powder, cassava powder, corn starch, corn starch, etc. All of them can achieve a soft and glutinous taste, but the taste of different powders will be different, and the taste of the thousand-layer cake made of cassava flour will be more Q.