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What delicacies do you eat in winter?

What delicacies do you think you must eat in winter? There are indeed many delicacies that must be eaten in winter, such as:

First, eating mutton stewed with radish is a great supplement. For meals, mutton is hot and radish is good for the body. In winter, you often eat mutton stewed with radish, which can not only increase the body's heat, but also increase the Yang Qi. 2. Hot pot, hot pot can be used for beef shabu-shabu For shabu-shabu shabu-shabu, you can also use mutton shabu-shabu shabu-shabu, you can also use seafood shabu-shabu shabu-shabu shabu-shabu hot pot, and you can also use various soy products to shabu-shabu shabu-shabu hot pot. In short, shabu-shabu shabu-shabu will be nutritious and calorie-rich

Three, You must eat more radishes in winter. As the saying goes, you don’t need a doctor’s prescription to eat radishes in winter and ginger in summer.

Fourth, the delicacies that must be eaten in winter are cabbage, tofu, vermicelli and pork belly. They are stewed together and are called big dishes. The so-called big dishes are nutritious and everyone loves to eat

Five. A must-eat delicacy in winter is sauerkraut and pork stew, which is a common delicacy in the Northeast.

Six. It’s snowing outside in winter, so have a bowl of hot food at home. Huge wontons, it feels like the cold outside has melted away, and the heart is full of vitality

Seven, delicious, dumplings. Dumplings are indispensable in winter. The fillings of dumplings can be leeks, eggs, shrimps, and three Fresh, dumpling fillings can also be filled with cabbage, pork, dumpling fillings, mutton, carrots, in short, no matter what kind of filling, people love dumplings

8. Young people must eat in winter One of the delicacies they eat is Malatang. When they come home from work after a day, they make a pot of Malatang, watch the football game on TV, and taste the Malatang made by themselves. It is a happy feeling

9. A must-eat delicacy in winter, Zibo Crispy Pot. The seasonings of this crispy pot are very rich, including kelp, hairtail, lotus root slices, and pork ribs, plus fried tofu puffs. Slowly stewed in a casserole, it has a unique flavor

Ten. Braised pork with plums and vegetables. This delicacy is also a must-eat in winter. By late autumn, the plums have matured and can be dried and used for later use. Cut the bacon into thin slices, put appropriate seasonings and steam it with the pickles. The cooked pickles are not greasy and chewy as the vegetables. Paired with fresh rice, it is really a perfect meal< /p>

In short, there are many delicacies that must be eaten in winter. The south has the delicacies that the south wants to eat, and the north has the delicacies of the north. No matter where it is, there are delicacies that the people like to eat. It embodies people's wisdom and embodies the happiness of the people.