More and more people are afraid to eat seafood. To control the seafood market, I think we should do the following: First, strengthen the supervision of the seafood aquaculture industry

In recent years, Food safety has become the focus of more and more people's attention, especially the leakage of some harmful foods, which will affect people's health and life safety to a great extent. Nowadays, more and more people are afraid to eat seafood because the safety of seafood is not recognized by people. Therefore, relevant departments should strengthen the supervision of the seafood farming industry, especially for the "processing" and seafood farming carried out by some criminals. They should be given Strict crackdown, after all, food safety is related to people's health and safety, and cannot be careless. Therefore, relevant departments should strictly supervise and control the seafood market, so as to control the food safety of the seafood market. Second, improve the industrial chain of the seafood market

Every industry has an industrial chain behind them. The division of labor between the industrial chains is clear and orderly production can ensure the effective supply of products. Therefore, how To control the seafood market, we should improve the industry chain of the seafood market, rectify and investigate this, and ensure that every step of production is qualified and meets food safety standards. For example, in the first step of breeding, feeding and birth-stimulating agents should be used as much as possible. For another example, in the transportation process, if you do not pay attention to freezing and preservation, seafood will deteriorate. In the end, these deteriorated seafood will directly affect people's physical safety. Therefore, to control the seafood market, we must improve the seafood industry chain. Third, implement a system of holding those responsible accountable

To control the seafood market, the responsible persons must be held accountable from the source. Only in this way can the irresponsible attitude of some responsible persons be effectively deterred. , making them realize that they must be responsible for the products they operate. If anything happens, they will be held accountable in accordance with the law. This will not only control the product safety of the seafood market, but also punish lawbreakers. Serve as a deterrent to enable them to improve the quality and safety of seafood products.