1, Huangyao Douchi: Huangyao Douchi is produced in Huangyao Town, Zhaoping, Hezhou, with a long production history. It is refined from the unique black beans and fairy ears in Huangyao Town. The finished product is uniform in particles, black and shiny, and rich in soy sauce, which is the first choice for cooking delicious food.
2. fuchuan navel orange: fuchuan navel orange is produced in fuchuan yao autonomous county, the hometown of navel oranges in China. This navel orange is of good quality and is famous for its bright color, crisp and tender meat, rich flavor and no seed residue. Has the functions of relieving cough, resolving phlegm, promoting digestion and invigorating stomach.
3. Zhaoping Tea: Zhaoping County has a long history of growing tea, and Zhaoping Tea is one of the "three treasures of Zhaoping". Zhaoping tea consists of green tea and black tea. Green tea soup is yellow-green, bright, fresh and mellow, with chestnut fragrance, while black tea is golden, mellow and sweet, and the soup is red and bright.
4. Welcome to drive kohlrabi: Welcome to drive kohlrabi is a special food in Zhongshan County, Hezhou. It has a long cultivation history and is pickled with fresh kohlrabi. The finished product is bright in color, crisp and delicious, salty and nutritious, and it is an essential ingredient in life.
5. Huangyao Huangjing Liquor: Huangyao Huangjing Liquor is a specialty of Huangyao Town, Zhaoping County. It is brewed from wild Polygonatum sibiricum, high-quality rice wine and red dates. The finished product wine aroma is charming, golden and transparent in color, sweet and smooth in taste, and has the functions of nourishing yin and tonifying kidney, moistening hair and strengthening body.
6. Xindu red melon seeds: Xindu red melon seeds are characteristic melon seeds in Babu District of Hezhou City. It has been cultivated in Hezhou for more than 400 years. Xindu red melon seeds are big and full, with thin and kind skin, deep red and bright skin, crisp and delicious taste, and can clear lung and eliminate phlegm when eaten.
7. Xindu Sanhuang Chicken: Xindu Sanhuang Chicken is the best in Guangxi Sanhuang Chicken Series. The meat quality of Xindu Sanhuang Chicken is characterized by thick and tender meat, crisp skin and soft bones, and natural separation of flesh and blood at the entrance, which is most suitable as the main ingredient of "white-cut chicken".
8. Babu Nanxiang Duck: nanxiang town has a pleasant climate and vast terraces. Duck skin raised after slaughter is yellowish or whitish, with thin skin, less subcutaneous fat, bright red meat and shiny and elastic section; After cooking, the flavor is rich, the meat is tender and smooth and the taste is sweet.
9. Fanglin Horseshoe: Fanglin Horseshoe is a traditional famous product in Hezhou City. Its skin is tender, thin and tender, its meat is white, crisp, sweet and juicy, its residue is refreshing, its flavor is unique, it can be eaten raw as a vegetable or fruit, and it is rich in nutrition and deeply loved by the masses.
The climate in Babu District of Hezhou City is remarkable, and the growth environment in Hu Aishan is superior. The planted Hu Aishan is very attractive, with good taste and high starch content. The food cooked with it is rich in taste and fine in powder, which is favored by merchants all over the world.
Is there any particular way to eat this kind of delicacy?