When it comes to Beijing, besides the bustling metropolis and the capital of our country, there is also a long history and the unforgettable authentic Beijing cuisine. When it comes to Beijing snacks, there is always a very unique historical background, with hutongs full of fireworks and buildings with a history of a hundred years. On that small night, I will introduce you to several places where you can eat the most authentic Beijing snacks:
1. There are many delicious snacks on the overseas study road in the south of zhushikou.
① Qingxiangzhai Pastry
is an old brand pastry shop. When it comes to cakes, not only the older generation likes them, but also the young people like them. There are many kinds of cakes for you to choose from, and they are all at the price of conscience. Every time you go, you have to bring a lot to your friends. When you come to Beijing, of course, you have to eat delicious Beijing-style cakes.
② Li Ji's old Beijing sesame seed cake
It's really tempting to see it full of carbohydrate bombs. The sesame seed cake contains ham and Chinese egg cakes, which are full of Beijing flavor. It's very pyrotechnic, and it contains everything. You can choose freely when you come here. The sesame seed cake version of Chinese hamburger, how many memories of local residents are carried by a small shop.
③ steamed bread at the entrance of the palace
What? Steamed bread? Yes, it's a steamed bread shop, which is very popular with everyone. Northerners love steamed bread, which is the staple food of every meal. You can eat the whole steamed bread without biting anything. In addition to steamed bread, sticky bean buns and red bean rolls are very popular in this shop. "Palace Gate", the name goes through 3 years ago in one second, and you can feel the history of Beijing from the food culture.
2. niujie
The power of netizens has turned this place into a punching place in online celebrity, and many shops need to queue up; There are more than 2 ethnic minorities living in niujie, where you can experience the most primitive halal flavor.
① Baiji rice cake
is an old-fashioned rice cake in Beijing. Everyone doesn't like the glutinous taste, and the sweetness is acceptable. Some of them are weighed by the catty, and the prices are very cheap. The rolling donkey, pea yellow, hawthorn cake and Jiangmi rice cake are all explosive products of his family, and many people come here, not only because of their good taste, but also because they can't be eaten elsewhere.
② Hongji Snacks
The famous snack bar has all kinds of fried foods, and the taste is not very heavy, so don't worry about eating sweet and greasy; Fried cake is really delicious, with two flavors of yellow rice and xylitol; Sugar ears are also super delicious, not sweet, with a soft bite and a high face value, so you can't help but buy them when you look at them. Toothpick meat also recommends it, because all the snacks are here, and there is no place to eat.
③ Dairy Wei
was founded in the Qing Dynasty. When you come here, you will have a feeling of dialogue between time and space. Lu Xun, Lao She and others are frequent visitors here. The signs include court cheese, red bean double skin milk and almond tofu. It is really refreshing to take a bite in the weather of more than 3 degrees. The taste is dense and not heavy, and it melts in the mouth and feels the taste of the court.
3. Dashilan
It's a very famous street. I think most people will come here when they come to Beijing. It's a typical shop street in Beijing. Every shop here is very popular, and it belongs to the place where tourists punch in, and the price is expensive. But there are all kinds of authentic snack bars in the hutong nearby, such as Zhajiang Noodles, doornail patties, fried tripe in old Beijing and stewed intestines in Chen Ji, and the food is still very gathered, so if you want to do it at once.
The taste of food varies from person to person. For example, Beijing bean juice is not the taste that most people can enjoy. However, stewed food is popular in many places. If you are used to it, you will taste the food. If you are not used to it, you will experience the local customs.