A Complete Collection of Foshan Special Products
Foshan Blind Gongbing-first seen in Jiaqing period of Qing Dynasty, has a history of more than 16 years. It belongs to rice cakes. At that time, a blind man was named blind cakes because of his chance. Now a manufacturer has obtained a product patent for exclusive production. Developed to a certain extent, it is an essential product on the shelves of Foshan tourism products. Well-known, but difficult to be the protagonist.
Yunzha trotters (Foshan trotters)-it has been circulated for more than 1 years, and the time-honored Dexinzhai is the best product. Among Foshan cuisines, the taste close to the north is different, so foreigners are also more affected. It is suggested that it should be popularized like Zhaoqing steaming, and I believe there is still a lot of room for development.
Foshan Zhuhou Chicken (a series of products: Zhuhou Duck, Zhuhou Goose, etc.)-Sanpinlou, a famous restaurant, became famous for making such varieties, but unfortunately it could not escape the bad luck of closing down.
Xiqiao pie-characterized by soft, sweet and loose entrance. It is a famous brand product of Xiqiao Mountain, the first tourist destination in Foshan.
Pingzhoufu Meat Pie-I believe few people in Foshan know about this specialty. In fact, it appeared earlier than the blind cake, and it has always been made in a family and small workshop, similar to the almond cake in Zhongshan.
Jiujiang Fried Dumpling-together with Longjiang Fried Dumpling, it has always been a famous corner of Lunar New Year's Eve food. In Guangzhou and the Pearl River Delta, its reputation is even louder than blind cakes. Unfortunately, with the changes of the times, although it has been improved in many aspects, it has gradually moved away from people's attention.
Longjiang Fried Dumpling, which is connected with Jiujiang, produces two different products with the same name, and there are "Fang-seekers" in the jingling docks. I believe there are still many stories to be discovered. The two kinds of fried piles are called two schools, and their fate is almost the same.
Daliang Guansha, which is also quite well-known, can be called as the three "hand-letter" specialties of Foshan together with Blind Gong Cake and Xiqiao Cake.
south China sea mashed dog meat-cooked by dry force and mixed with special sauce to highlight the flavor of pork. It is well-known in some areas. Diners from Guangzhou, Hong Kong and Macao specially drive to taste, and there are 1 small shops, and the business is booming.
Gaoming Hengjiang dog meat-baked in a special way, highlighting the original flavor. Located at the junction of Gaoming and Xinxing, many foreign diners went to taste it, and Zhaoqing, Gaoyao and Xinxing solicited business under this name. There were 7 or 8 family-style shops in the place of origin, but the tastes of each shop were quite different.
Haitian fermented soybean oil-needless to say, it is one of the best and most successful products in Foshan specialty. It has been operated in groups and developed a number of series of products, which have enjoyed a good reputation in many places in China.
Kandelia candel in Yanbu, which has often appeared in the elegant hall of Sui Chan restaurant in recent years, has long been famous, and it has been specially explained in the introduction of Cantonese cuisine materials. In the place of origin, the local people call it the golden finger, which has the characteristics of green skin, thicker than the middle finger, 6 to 8 inches long, hooked tail, softness, and bent head and tail. According to legend, only two acres of land are all products.
Pingzhou Jinsi pomelo, a specialty that is believed to have been forgotten because of its low yield, is fist-sized, thin-skinned, residue-free, seedless, juicy, refreshing and moderately sweet and sour.
Longan in Shek Kip, Pingzhou-One year, a fruit vendor from other places went to Shek Kip Village in Pingzhou to sell authentic longan in Shek Kip, and the local people took it under the old fruit tree, which made him feel ashamed. Now many people beat authentic longan in Shek Kip, but the real descendants were less than 2, Jin.
Gaoming Heshui Watermelon-Many years ago, in midsummer, almost all the open spaces in Guangzhou and Foshan were filled with watermelons with Heshui signs, and even appeared on the front page of Yangcheng Evening News because the vendor's drinking sign said "Heshui Watermelon is redder than Leslie Cheung". But now, due to the serious acidification of the land, this specialty has almost been "extinct".
official kiln Shijie watermelon-I believe few people know it in Foshan, but old Guangzhou people are household names. In the past, in Guangzhou, I rode a bicycle with a big bookshelf and a big basket on both sides to sell watermelons. Nine times out of ten, it was Shijie Watermelon, which was synonymous with watermelon products. Shi Jiecun, located in Taoyuan, the southern part of China, has been planting watermelons for hundreds of years, and is a great grandfather of Heshui Watermelon.
Jiujiang Double Steamed Wine-Hong Kong's advertisements are heard in the streets, and it is a Marlboro in the sprinkling category.
autumn colors in Foshan, which appeared in Yongle period of Ming dynasty (143 ~1425), are one of the most resounding business cards in Foshan.
Shiwan Doll, also a business card of Foshan, has gained great fame recently because of controversy. It is one of the popular types among collectors at present and has a bright future. However, there are also hidden worries. First, products need to be improved urgently. Second, product creation is stereotyped, and theme creativity is lacking. Third, dragons and snakes are mixed, and the good and the bad are mixed. Fourth, schools are competing.
official kiln horseshoe-famous for its large fruit, juicy, sweet and slag-free, it is also known as a double hero with Guilin horseshoe, and its annual export volume ranks first.
shiwan rice wine, which comes from the same source as Jiujiang mashed rice wine, differs only in the water source, but shows signs of decline in recent years.
Fengcheng snack (gourmet series)-if you must make a metaphor, it is the "city of Foshan" and deserves it.
Nanhai embroidery (the most important part of Guangdong embroidery)-Guangdong embroidery has been recorded in the Tang Dynasty. According to Su 'e's Duyang Miscellaneous Compilation, in the year of Yongzhenyuan (85), Lu Mei Niang, a tribute to strange girl, Nanhai, was so skillful that she could embroider seven volumes of Hokkekyo on a silk with a length of only one foot. "The size of words is not more than millet", but the points were clearly defined and finer than hair. Tang Shunzong lamented her work. It is said that in the old days, when people from Nanhai married women, the amount of gifts was determined by the advantages and disadvantages of embroidery. I believe that few people can get good embroidery with a gift of 1 million now.
Silk in Shunde —— As early as the Song Dynasty, mulberry planting and sericulture began here, and it has never stopped for thousands of years. It is the best of silk. Now countless mulberry trees have been buried underground by countless high-rise buildings, and Shunde silk may only be left in memory.
Nanhai Shaxi horseshoe powder is even worse than that produced in Pantang, Guangzhou. It is said that one year, the horseshoe harvest in Pantang, Guangzhou was lost, and it was impossible to complete the orders of merchants, so we had no choice but to buy Shaxi's horseshoe powder instead. How can we know that the merchants responded very well? But after all, Guangzhou's reputation is great, and Shaxi horseshoe powder is still under pressure. Now Shaxi horseshoe powder OEM Guangzhou Pantang horseshoe powder has propped up 9% of the country.
Gaoming Xiangli-the fruit-shaped pit is smaller, and 6% of the litchi pit needs a magnifying glass to help find it. What's even better is that it won't get angry. It's amazing.
Foshan honeysuckle silk-it is also called "Xiangyun yarn" because it makes the yarn sound when you wear it on your body. Later, it gradually became homophonic and became euphemistic. Bellow silk is plain weave blank silk, black and translucent, also known as "Dioscorea cirrhosa silk" or "vinyl silk". Shen Tingfang's Annals of Ganlong Guangzhou records that the essence of Foshan silk is inferior to that of Suzhou and Hangzhou in Jinling. Xiangyun yarn is a traditional treasure of Foshan silk and the pride of Foshan people. But now it has been put on the history museum. It is suggested that it should be re-produced, then packaged commercially, and it will be quite effective to make award-winning clothes at the provincial games.
Foshan Foundry-After the "Three Fragrances" fell, the three pillars also collapsed. To appreciate its past glory, there are almost no shortage of historical museums all over the country.
Nanhai rattan mat-Nanhai rattan fabric has a history of more than 1 years. Besides being sold to Hong Kong and Australia, it is also exported to more than 5 countries and regions such as Japan, the United States, Canada, Southeast Asia and Europe. Its related products, the Guangdong Hall of the Great Hall of the People, were not renovated until the last time, but now Hainan Hall and Hong Kong Hall are still decorated with it. In the past, Fujian Hall was also used for decoration, and many leaders were used to receive foreign VIPs, which was once called "the most China" by foreign news agencies. Unfortunately, most people dream of poetry (thinking about clouds) now, and this specialty has gradually declined.
Shunde stewed double-skin milk-Shunde double-skin milk is white and smooth, giving people a dignified and gentle feeling; With rich aroma, strong milk flavor, smooth entrance and delicate taste, Shunde double-skin milk was founded in the late Qing Dynasty, which was inadvertently concocted by a farmer in Shunde at that time. It tastes sweet and is well received by the masses. It has become one of the specialties of Foshan (Shunde) and has been awarded the title of "Chinese famous snack".
(Why is double-skin milk better than other stewed milk? Let's sell it first.)
Foshan should remember Wonton Noodles-the traditional preparation method has been abandoned, and now there is only one shell left. If we don't arouse people's appetite, I'm afraid it will sink for a long time.
there are only 21 products introduced by Nanhai Lishui wax gourd, a Cantonese cuisine material, and Nanhai Lishui wax gourd is one of them, which can best show that it is superior to other similar varieties, that is, it can be stewed for a long time without collapsing. Boiled soup is not turbid, and low-value products are elegant, which shows that their "cultivation" is not shallow. In fact, the real winter melon in Lishui is only produced in Ganjiao, where the air conditioner is now located. It is reported that the villagers named Pu in this area are descendants of the royal family in the Yuan Dynasty, and they were driven away by Zhu Yuanzhang. Before they left, they mistakenly took the excellent winter melon seeds as a magic medicine, so that they could take root here.
Foshan paper-cutting, a fine product called Foshan specialty, is the most appropriate. It has taken the elegant culture of Foshan far out of the "boundary monument" of Foshan for more than 5 years. The main features are vivid, transparent, rigorous and neat.
Foshan Chinese patent medicine-once in its heyday, with many brands, was recognized by China and foreign countries. It's a pity that the total output value is not as good as that of a second-tier pharmaceutical factory in China except those floating overseas.
lion binding in Foshan-the binding work of Southern Lion is only produced by Zhuangyuanfang and Foshan in Guangzhou, but what about the successors now?
the square bamboos in Xiqiao mountain-strange, right? One of the eight wonders of Xiqiao Mountain. If you plant it in a pot and bring it into your family, you will make a difference, or you will be crushed by a tall building sooner or later.
there is no snail in Xiqiao mountain-the second wonder and one of the eight wonders.
Xiqiao Mountain Fried? The horseshoe crab fish-the third wonder, another eight wonders. Among them are Chaenomeles, Du Juan and Yunwu Tea.
Shiwan Pottery-Shiwan Pottery enjoys "Shiwan Tile is the best in the world", and it still dominates the whole country and carries it forward. There are nearly 3 thousand people engaged in the same traditional industry. I wonder what other examples are there? For other declining specialties, it is believed that it will be of great benefit to study the development of Shiwan pottery.
pueraria lobata, which is famous in the market for its rich powder, sweet taste and no residue, has been able to "create" a special product in a short period of 2 years, and it has no extraordinary product characteristics, so it seems weak to explain it with other reasons.
Gold foil, silver foil, copper foil and tin foil-metal foil industry is a unique handicraft in Foshan. It started at the end of Yuan Dynasty and the beginning of Ming Dynasty, and has a history of more than 5 years. The original product was mainly to make thick copper foil of golden flower. By the Qing Dynasty, with the development of production and the improvement of technology, thinner copper paper could be made, and gold foil, silver foil, copper foil and tin foil also rose at the same time, and all industries had guild halls. It flourished from 196 to 1915, with more than 2 factories and more than 3, workers. The embroidery thread made of gold foil is exported to Europe and America. Later, due to the large import of foreign decorative paper, the market gradually narrowed.
south China sea firecrackers-once upon a time, the sound of firecrackers during the spring festival was almost a symbol of the new year. south China sea firecrackers were also known as "the flowers of the south China sea", and the two major firecrackers factories held the first place in the country tightly. however, with the policy of banning firecrackers in various places, the industry has also shrunk dramatically, and it is better to have a long-term pain than a short-term pain. Since then, south China sea firecrackers have only been remembered by people.
Shunde fish skin horn-this fish skin is not the skin on the surface of the fish, but the skin made of fish meat is thinner than paper, and the fish skin horn is wrapped with stuffing. With a little imagination, you can know how difficult the production process is. The popularity of Shunde, a specialty in Guangzhou, is far above Foshan. This specialty also fully reflects the leopard spot that Shunde people are not tired of eating fine food.
Mushrooms with Sanshui are always smoked-it's hard to find the same Sanshui, and the quality is good. As far as specific products are concerned, even Haitian may not be as good as it is, but it's a pity that it's always under the aura of Haitian.
Fish Rot in Shiwan-Fish Rot is a very common dish in Nanfanshun area, and its preparation is roughly the same. Only the preparation method of Shiwan is different, and it is smoother and smoother than other fish rot. If it is served with other raw materials, it is often served at a high-class banquet table.
gaoming seto flour-as far as flour quality is concerned, spaghetti and Guilin rice noodles should also be candidly admit defeat. Compared with Zhongshan seto flour, gaoming seto flour focuses on softness and smoothness, so it can be said that the advantages of the two are different. Unfortunately, the latter does not pay attention to packaging, and has always been hidden in the people.
Heshun Olive-In high-end snack shops, Huapi Olive has always played the role of "health" and "Dan". You should know that this Huapi Olive came from Heshun Olive. Great-grandmother often mentioned it when she was alive. I believe it has a history of more than a hundred years.
Heshun Shrimp-only found in the river section two kilometers before and after Jinshan Temple, it is described as Phnom Penh Shrimp because the shrimp feet and the edge of shrimp shells are yellow, and there are even many legends in the local area, which is covered with a legendary color. But this shrimp is really refreshing and fresh, and its shell is very thin. The price of this signboard in Guangzhou Qingping Market is more than 2% higher than others.
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Foshan special products encyclopedia
Foshan blind cakes-it first appeared in Jiaqing period of Qing Dynasty, with a history of more than 16 years. It belongs to rice cakes. At that time, a blind man was named blind cakes because of his chance. Now a manufacturer has obtained a product patent for exclusive production. Developed to a certain extent, it is an essential product on the shelves of Foshan tourism products. Well-known, but difficult to be the protagonist.
Yunzha trotters (Foshan trotters)-it has been circulated for more than 1 years, and the time-honored Dexinzhai is the best product. Among Foshan cuisines, the taste close to the north is different, so foreigners are also more affected. It is suggested that it should be popularized like Zhaoqing steaming, and I believe there is still a lot of room for development.
Foshan Zhuhou Chicken (a series of products: Zhuhou Duck, Zhuhou Goose, etc.)-Sanpinlou, a famous restaurant, became famous for making such varieties, but unfortunately it could not escape the bad luck of closing down.
Xiqiao pie-characterized by soft, sweet and loose entrance. It is a famous brand product of Xiqiao Mountain, the first tourist destination in Foshan.
Pingzhoufu Meat Pie-I believe few people in Foshan know about this specialty. In fact, it appeared earlier than the blind cake, and it has always been made in a family and small workshop, similar to the almond cake in Zhongshan.
Jiujiang Fried Dumpling-together with Longjiang Fried Dumpling, it has always been a famous corner of Lunar New Year's Eve food. In Guangzhou and the Pearl River Delta, its reputation is even louder than blind cakes. Unfortunately, with the changes of the times, although it has been improved in many aspects, it has gradually moved away from people's attention.
Longjiang Fried Dumpling, which is connected with Jiujiang, produces two different products with the same name, and there are "Fang-seekers" in the jingling docks. I believe there are still many stories to be discovered. The two kinds of fried piles are called two schools, and their fate is almost the same.
Daliang Guansha, which is also quite well-known, can be called as the three "hand-letter" specialties of Foshan together with Blind Gong Cake and Xiqiao Cake.
south China sea mashed dog meat-cooked by dry force and mixed with special sauce to highlight the flavor of pork. It is well-known in some areas. Diners from Guangzhou, Hong Kong and Macao specially drive to taste, and there are 1 small shops, and the business is booming.
Gaoming Hengjiang dog meat-baked in a special way, highlighting the original flavor. Located at the junction of Gaoming and Xinxing, many foreign diners went to taste it, and Zhaoqing, Gaoyao and Xinxing solicited business under this name. There were 7 or 8 family-style shops in the place of origin, but the tastes of each shop were quite different.
Haitian fermented soybean oil-needless to say, it is one of the best and most successful products in Foshan specialty. It has been operated in groups and developed a number of series of products, which have enjoyed a good reputation in many places in China.
Kandelia candel in Yanbu —— It has been popular in Suichan restaurant in recent years.