It’s a super simple recipe, so don’t hit me if I write it down, but many people still like to be extravagant and wasteful. We are the kind of people who eat spicy hot pot outside without even sparing the bottom of the pot.

First of all, the ingredients are two packed boxes of spicy hot pot, frozen shrimp (thawed in water), crab sticks, various vegetables, whatever you have at home, fat beef, and rice.

Heat the pot, first put the spicy pot bottom, then put the frozen crab sticks and vegetables.

Stir constantly with a spatula.

Finally, add the fattened beef and shrimp, and serve them out when they are cooked.