1. Curry chicken with potatoes Potato curry chicken is a Southeast Asian delicacy.

Hot and sour is the main feature of Southeast Asian cuisine.

The vegetables and soup are both sour and spicy, which directly stimulates the taste buds and whets your appetite.

2. Thai curry shrimp Thai curry shrimp is a famous dish in Thailand.

Thai shrimp curry is made from shrimp, potatoes, carrots and curry cooked with various seasonings.

3. Thai Tom Yum Soup Thai Tom Yum Soup is Thailand’s national soup with a sour and spicy taste.

"Dongyin" means hot and sour, and "宫" means shrimp, which translates to hot and sour shrimp soup.

But the tom yum soup is particularly spicy, with a lot of curry in it.

It is made with fresh shrimp, chicken broth, lemongrass and various ingredients.

4. Thai hot and sour soup Thai hot and sour soup is a delicious Thai dish carefully prepared with mushrooms, lemongrass, coriander, ginger and green lemon as raw materials.

5. Thai lemon steamed seabass Thai lemon steamed seabass is made with lemon, seabass and other raw materials.

The taste is delicious and unique.

This is a Thai specialty.