Frozen bamboo shoots; Frozen bamboo shoots are a unique traditional snack with good color, fragrance and taste, which originated in Quanzhou, Fujian. It is a frozen product produced and processed by special equipment. It is said that the inventor is a patriotic hero Zheng Chenggong. It is rich in collagen fibers, the main raw material is a spider, belonging to Stellaria, also known as refreshing elephant, with a body length of two or three inches. By boiling, the collagen fibers contained in tapeworm eggs are melted into water, and solidified into small pieces after refrigeration, and the meat is clear and delicious. Add soy sauce, Yongchun mature vinegar and minced garlic.
Bread paste; Originated in Quanzhou, Fujian Province, it is a special snack in Minnan, Fujian Province and Taiwan Province, China Province. It's sticky, and it's made of fine flour and red powder. Boil first, add sweet potato powder, seasoning and noodles. Usually eaten for breakfast, it can also be eaten as dessert and midnight snack, together with fried dough sticks and horseshoe crisp. It tastes delicious, sweet and smooth, and has the local flavor of southern Fujian.
Carnivorous pharynx; Meat swallow, also known as Taiping swallow, is a famous and unique snack in Quanzhou, Fujian Province, and also a famous dish in Fuzhou customs. Fuzhou people will eat "Taiping Yan" during the Chinese New Year or on holidays, when they get married and get together with their relatives and friends, that is, they will take advantage of their own "peace" and "peace", so "no one can live without a banquet or eating Yan". Meat swallow has therefore become a top-grade gift, which is deeply loved by Fuzhou people, including fellow villagers from other places. Meat swallow is also called Pingyan.
Honglai chicken feet; Honglai chicken feet is a traditional snack of Han nationality in southern Fujian, which is produced in Honglai Town, Nan 'an City, Fujian Province. Honglai Town in Nan 'an is named after braised chicken feet, so this kind of special snacks are also collectively called "Honglai chicken feet". However, this kind of special snack, which looks inconspicuous, has a set of meticulous processing technology behind it, so it has the taste of chicken feet and a strong taste.
Four fruit soup; Four fruit soup is a delicious snack with all colors and flavors, which originated in Zhangzhou City, Fujian Province and belongs to Fujian specialty. Sweet and delicious, refreshing and detoxifying. In the memory of many generations, it is inseparable from a delicious sweetness with hot air and cicada singing, which originated from a bowl of four fruit soup that has been circulating for a long time. Four fruit soup has a long history and is a very famous specialty food in southern Fujian. Popular in Zhangzhou and Quanzhou, it has the effect of relieving summer heat, so it is deeply loved by everyone in summer. Every hot summer, or street stalls, or a century-old shop, we always like to order a bowl of four fruit soup at the right time to relieve the sweltering heat in hot summer.
Barbecue jiaozi; Shaorou Zongzi is a special snack in Fujian. Quanzhou's roasted meat dumplings have a long history, sweet and smooth, bright but not greasy, and strive for perfection. Quanzhou's meat dumplings are well-known at home and abroad, and meat dumplings shops are all over the streets. The famous meat dumpling is Dongjie, and its brown dumpling was selected as a famous snack in China. There are many kinds and sizes of meat dumplings here, but the key difference is the raw materials. The key is to use Yaozhu, Pleurotus ostreatus, fresh shrimp, raw eggs, bezoar throat, lean meat and dried oysters as raw materials. Many places have minced meat, jiaozi. Jiaozi, a meat stuffing in Quanzhou, is not only big, but also characterized by sweet and spicy sauce and tomato sauce. You must break up the brown seeds and eat them in the process of eating, which is still unfinished. You don't like eating other meat dumplings after eating Quanzhou meat dumplings.
Roasted pork dumplings, Honglai chicken feet, meat swallows and frozen bamboo shoots are highly recommended by local people.