The first choice is the vegetable basket seafood restaurant in pinghu city. There is the freshest seafood in Pinghu, from crabs to lobsters to abalones. Their specialties are sweet and sour hairtail and stir-fried crab, both of which are great and should not be missed. At the same time, there are dry fried oysters, black pepper fried crabs and other dishes in the basket, which can be customized according to your own taste. The seafood culture experience here can feast your eyes.
The second option is to go to the market, choose raw materials and cook by yourself. There are dozens of stalls selling street snacks and seafood in pinghu city Market. If you want to taste authentic seafood, you can buy seafood caught on the spot. Then buy some condiments such as onion, ginger, salt and pepper. You can make delicious seafood dishes by hand in your accommodation or leisure beach, so that you can experience more seafood culture in a simple and affordable way.
The third option is the cafeteria. In Pinghu seafood cafeteria, you can taste lamb chops, chicken wings and pasta on various tables. But the most popular thing here is seafood. The table is full of fresh shrimps, crabs, oysters and crab legs, which makes people drool. Trying the cafeteria is also a good experience. You can choose your favorite food at will, without any restrictions, and it is very cost-effective.
No matter which seafood dining method you choose, Pinghu is a good place for taste buds to enjoy.